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FR5356775440

2022-02-17

M. VAN ZUILEN
SAINT PIERRE SUR ORTHE (53)

    • SARTRE RDC
        • SOLITAIR P
          • SALVATORMR
          • LOL 371
        • JUANA
          • GYMNAST
          • JOLENE
    • RISHIRI
        • JAYVANO RF
          • ESPERANTOW
          • SNEEKER733
        • OUMEA PRIN
          • MEGA-STAR
          • LASLAJAS
Referencia : 04/2024
ISU 195
Producción Conf. 73 /  Hijas /  Rebaños
Índice económico lechero
72
Proteina
55 kg
Grasa
67 kg
Proteina
3.1 
Grasa
3.7 
Leche
1080 kg
Eficiencia alimentaria
2.6
KCAS : BB
BCAS : A1A2
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  string(12) "FR5356775440"
  ["insynt"]=>
  string(3) "195"
  ["cdinel"]=>
  string(2) "73"
  ["nbfila"]=>
  NULL
  ["nbcfla"]=>
  NULL
  ["inel"]=>
  string(2) "72"
  ["indemp"]=>
  string(2) "55"
  ["indemg"]=>
  string(2) "67"
  ["indetp"]=>
  string(3) "3.1"
  ["indetb"]=>
  string(3) "3.7"
  ["inlait"]=>
  string(4) "1080"
  ["cdinmo"]=>
  string(2) "73"
  ["nbfiim"]=>
  NULL
  ["nbchfm"]=>
  NULL
  ["inmoph"]=>
  string(3) "2.2"
  ["inmaph"]=>
  string(3) "2.1"
  ["inccph"]=>
  string(3) "0.3"
  ["inmeph"]=>
  string(3) "0.8"
  ["inpsph"]=>
  string(3) "0.1"
  ["inpjph"]=>
  string(3) "2.1"
  ["ineqph"]=>
  string(3) "0.2"
  ["inaaph"]=>
  string(3) "1.3"
  ["inahph"]=>
  string(3) "1.7"
  ["ineaph"]=>
  string(3) "0.7"
  ["iniaph"]=>
  string(4) "-0.2"
  ["inltph"]=>
  string(3) "0.1"
  ["inhsph"]=>
  string(3) "0.9"
  ["inlpph"]=>
  string(3) "0.5"
  ["inpcph"]=>
  string(3) "0.0"
  ["inasph"]=>
  string(3) "0.4"
  ["inecph"]=>
  string(3) "0.3"
  ["inliph"]=>
  string(3) "0.2"
  ["inibph"]=>
  string(3) "0.4"
  ["inajph"]=>
  string(4) "-1.0"
  ["inpiph"]=>
  string(3) "0.2"
  ["inmrph"]=>
  string(3) "1.1"
  ["inloph"]=>
  string(3) "0.9"
  ["intrph"]=>
  string(3) "0.1"
  ["inteph"]=>
  string(3) "0.1"
  ["insama"]=>
  string(3) "1.5"
  ["infers"]=>
  string(3) "0.8"
  ["incell"]=>
  string(3) "1.6"
  ["inmacl"]=>
  string(3) "1.1"
  ["infert"]=>
  string(3) "1.2"
  ["inferg"]=>
  string(3) "0.1"
  ["invia1"]=>
  string(3) "0.3"
  ["inlgfo"]=>
  string(3) "2.5"
  ["infnai"]=>
  string(2) "90"
  ["infvel"]=>
  string(2) "94"
  ["invitn"]=>
  string(2) "93"
  ["invitv"]=>
  string(2) "96"
  ["index_stpi"]=>
  string(3) "1.6"
  ["index_sli"]=>
  string(3) "0.6"
  ["index_slm"]=>
  string(3) "2.0"
  ["ref_breed"]=>
  string(2) "66"
  ["ref_btype"]=>
  string(1) "d"
  ["ref_date"]=>
  string(7) "04/2024"
  ["aaa"]=>
  string(6) "243165"
  ["ref_updated"]=>
  string(10) "2024-04-04"
  ["ref_weight"]=>
  string(1) "1"
  ["avg_milk_firsts"]=>
  string(4) "8217"
  ["avg_fat_perc_firsts"]=>
  string(3) "4.1"
  ["avg_prot_perc_firsts"]=>
  string(3) "3.3"
  ["avg_ntgn_perc_firsts"]=>
  string(3) "3.5"
  ["avg_milk_adults"]=>
  string(5) "10682"
  ["avg_fat_perc_adults"]=>
  string(3) "4.2"
  ["avg_prot_perc_adults"]=>
  string(3) "3.4"
  ["avg_ntgn_perc_adults"]=>
  string(3) "3.6"
}

  
Síntesis de Salud
1.0
-1 0 1 2
Acetonemia
-0.1
-1 0 1 2
[rpl]
0.2
-1 0 1 2
[met]
0.9
-1 0 1 2
[66_ISU_index_stpi]
1.6
-1 0 1 2
[66_ISU_index_sli]
0.6
-1 0 1 2
[66_ISU_index_slm]
2.0
-1 0 1 2
FUNCIONALES
Salud de la ubre
1.5
-1 0 1 2
Células
1.6
-1 0 1 2
Mastitis clínica
1.1
-1 0 1 2
Reproducción
0.8
-1 0 1 2
Fertilidad vacas
1.2
-1 0 1 2
Fertilidad novillas
0.1
-1 0 1 2
Intervalo parto-1era IA
0.3
-1 0 1 2
Precocidad
3.0
-1 0 1 2
Longevidad
2.5
-1 0 1 2
Velocidad de ordeño
0.1
-1 0 1 2
Temperamento
0.1
-1 0 1 2
Duración de gestación
0J
2 0 -2 -4
Facilidad de nacimiento
90
70 80 90 100
Aptitud al parto
94
70 80 90 100
Vitalidad al nacimiento
93
70 80 90 100
Vitalidad al parto
96
70 80 90 100
Homogeneidad de descendencia
Ubre , Índice morfológico
MORFOLOGÍA Conf. 73 /  Hijas /  Rebaños / aAa 243165
Índice morfológico
2.2
-1 0 1 2
Ubre
2.1
-1 0 1 2
Ligamento suspensor
0.1
-1 0 1 2
Profundidad de ubre
2.1
-1 0 1 2
Equilibrio de ubre
0.2
-1 0 1 2
Inserción anterior
1.3
-1 0 1 2
Altura ubre posterior
1.7
-1 0 1 2
Coloc. pezones anteriores
0.7
-1 0 1 2
Coloc. pezones posteriores
-0.2
-1 0 1 2
Longitud pezones
0.1
-1 0 1 2
Capacidad de cuerpo
0.3
-1 0 1 2
Estatura
0.9
-1 0 1 2
Anchura de pecho
0.5
-1 0 1 2
Profundidad corporal
0.0
-1 0 1 2
Anchura de grupa
0.2
-1 0 1 2
Condición corporal
0.3
-1 0 1 2
Aspecto lechero
0.4
-1 0 1 2
Angulo de grupa
0.4
-1 0 1 2
Patas
0.8
-1 0 1 2
Patas vista lateral
-1.0
-1 0 1 2
Angulo del pie
0.2
-1 0 1 2
Patas vista posterior
1.1
-1 0 1 2
Locomoción
0.9
-1 0 1 2
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