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FR7936613359

2016-07-15

GAEC LA PRESSONNIERE
FENIOUX (79)

    • DOORSOPEN
        • DOORMAN
          • BOOKEM
          • IMELDA
        • ODA
          • DORCY
          • AUDEN ODA
    • MCKINLEY
        • JABIR
          • MARBRI FAC
          • JILL
        • MCBABY1586
          • MAYFIELD
          • 15267
Referencia : 04/2024
ISU 157
Producción Conf. 95 / 4568 Hijas / 2890 Rebaños
Índice económico lechero
4
Proteina
-1 kg
Grasa
24 kg
Proteina
-0.9 
Grasa
1.8 
Leche
231 kg
Eficiencia alimentaria
0.7
KCAS : AB
BCAS : A1A1
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  ["indetp"]=>
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  ["inlait"]=>
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  ["cdinmo"]=>
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  ["nbfiim"]=>
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  ["nbchfm"]=>
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  ["inmoph"]=>
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  ["inmaph"]=>
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  ["inccph"]=>
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  ["inmeph"]=>
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  ["inpsph"]=>
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  ["inpjph"]=>
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  ["ref_date"]=>
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  ["ref_updated"]=>
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  ["avg_fat_perc_firsts"]=>
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  ["avg_milk_adults"]=>
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  ["avg_ntgn_perc_adults"]=>
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Síntesis de Salud
1.1
-1 0 1 2
Acetonemia
-0.1
-1 0 1 2
[rpl]
0.0
-1 0 1 2
[met]
0.6
-1 0 1 2
[66_ISU_index_stpi]
0.8
-1 0 1 2
[66_ISU_index_sli]
0.8
-1 0 1 2
[66_ISU_index_slm]
0.7
-1 0 1 2
FUNCIONALES
Salud de la ubre
1.9
-1 0 1 2
Células
1.9
-1 0 1 2
Mastitis clínica
1.5
-1 0 1 2
Reproducción
1.7
-1 0 1 2
Fertilidad vacas
1.8
-1 0 1 2
Fertilidad novillas
0.7
-1 0 1 2
Intervalo parto-1era IA
0.9
-1 0 1 2
Precocidad
1.6
-1 0 1 2
Longevidad
1.8
-1 0 1 2
Velocidad de ordeño
0.3
-1 0 1 2
Temperamento
1.3
-1 0 1 2
Duración de gestación
0J
2 0 -2 -4
Facilidad de nacimiento
89
70 80 90 100
Aptitud al parto
95
70 80 90 100
Vitalidad al nacimiento
93
70 80 90 100
Vitalidad al parto
96
70 80 90 100
MORFOLOGÍA Conf. 95 / 1508 Hijas / 869 Rebaños / aAa 321546
Índice morfológico
2.0
-1 0 1 2
Ubre
1.7
-1 0 1 2
Ligamento suspensor
-0.8
-1 0 1 2
Profundidad de ubre
2.6
-1 0 1 2
Equilibrio de ubre
0.0
-1 0 1 2
Inserción anterior
1.9
-1 0 1 2
Altura ubre posterior
0.9
-1 0 1 2
Coloc. pezones anteriores
-0.6
-1 0 1 2
Coloc. pezones posteriores
-1.1
-1 0 1 2
Longitud pezones
-0.3
-1 0 1 2
Capacidad de cuerpo
1.2
-1 0 1 2
Estatura
1.4
-1 0 1 2
Anchura de pecho
1.1
-1 0 1 2
Profundidad corporal
0.9
-1 0 1 2
Anchura de grupa
0.9
-1 0 1 2
Condición corporal
-0.1
-1 0 1 2
Aspecto lechero
-0.5
-1 0 1 2
Angulo de grupa
-1.3
-1 0 1 2
Patas
0.9
-1 0 1 2
Patas vista lateral
0.7
-1 0 1 2
Angulo del pie
-1.2
-1 0 1 2
Patas vista posterior
1.7
-1 0 1 2
Locomoción
1.2
-1 0 1 2
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