GREG RED
Referencia :
08/2025
Índice económico lechero
55
Eficiencia alimentaria
2.2
array(69) {
["nunati"]=>
string(14) "US003213816066"
["insynt"]=>
string(3) "156"
["cdinel"]=>
string(2) "75"
["nbfila"]=>
NULL
["nbcfla"]=>
NULL
["inel"]=>
string(2) "55"
["indemp"]=>
string(2) "40"
["indemg"]=>
string(2) "67"
["indetp"]=>
string(3) "1.2"
["indetb"]=>
string(3) "3.5"
["inlait"]=>
string(3) "973"
["cdinmo"]=>
string(2) "75"
["nbfiim"]=>
NULL
["nbchfm"]=>
NULL
["inmoph"]=>
string(4) "-0.5"
["inmaph"]=>
string(3) "0.0"
["inccph"]=>
string(4) "-1.5"
["inmeph"]=>
string(4) "-0.2"
["inpsph"]=>
string(3) "0.2"
["inpjph"]=>
string(4) "-0.2"
["ineqph"]=>
string(4) "-0.7"
["inaaph"]=>
string(4) "-1.0"
["inahph"]=>
string(3) "1.1"
["ineaph"]=>
string(3) "0.2"
["iniaph"]=>
string(3) "0.8"
["inltph"]=>
string(4) "-0.2"
["inhsph"]=>
string(3) "0.1"
["inlpph"]=>
string(4) "-1.2"
["inpcph"]=>
string(4) "-1.0"
["inasph"]=>
string(3) "0.7"
["inecph"]=>
string(4) "-0.8"
["inliph"]=>
string(4) "-1.4"
["inibph"]=>
string(4) "-0.8"
["inajph"]=>
string(4) "-0.5"
["inpiph"]=>
string(3) "0.0"
["inmrph"]=>
string(4) "-0.6"
["inloph"]=>
string(3) "0.1"
["intrph"]=>
string(4) "-0.1"
["inteph"]=>
string(4) "-0.9"
["insama"]=>
string(3) "0.2"
["infers"]=>
string(3) "1.1"
["incell"]=>
string(3) "0.6"
["inmacl"]=>
string(4) "-0.4"
["infert"]=>
string(3) "0.9"
["inferg"]=>
string(3) "0.9"
["invia1"]=>
string(3) "0.2"
["inlgfo"]=>
string(3) "1.2"
["infnai"]=>
string(3) "0.8"
["infvel"]=>
string(3) "3.6"
["invitn"]=>
string(3) "1.2"
["invitv"]=>
string(3) "2.6"
["index_stpi"]=>
string(3) "1.0"
["index_sli"]=>
string(3) "0.8"
["index_slm"]=>
string(3) "0.7"
["insynta"]=>
string(4) "-0.3"
["ref_breed"]=>
string(2) "66"
["ref_btype"]=>
string(1) "d"
["ref_date"]=>
string(7) "08/2025"
["aaa"]=>
string(6) "423615"
["ref_updated"]=>
string(10) "2025-08-14"
["ref_weight"]=>
string(1) "1"
["avg_milk_firsts"]=>
string(4) "8178"
["avg_fat_perc_firsts"]=>
string(3) "4.2"
["avg_prot_perc_firsts"]=>
string(3) "3.3"
["avg_ntgn_perc_firsts"]=>
string(3) "3.4"
["avg_milk_adults"]=>
string(5) "10629"
["avg_fat_perc_adults"]=>
string(3) "4.2"
["avg_prot_perc_adults"]=>
string(3) "3.3"
["avg_ntgn_perc_adults"]=>
string(3) "3.5"
}
Síntesis de Salud
0.5
-1
0
1
2
Retención placentaria
0.2
-1
0
1
2
Synthesis Salud de la Pezuña
1.0
-1
0
1
2
Síntesis Lesiones infecciosas
0.8
-1
0
1
2
Síntesis Lesiones mecánicas
0.7
-1
0
1
2
Salud de la ubre
0.2
-1
0
1
2
Mastitis clínica
-0.4
-1
0
1
2
Reproducción
1.1
-1
0
1
2
Fertilidad vacas
0.9
-1
0
1
2
Fertilidad novillas
0.9
-1
0
1
2
Intervalo parto-1era IA
0.2
-1
0
1
2
Velocidad de ordeño
-0.1
-1
0
1
2
Temperamento
-0.9
-1
0
1
2
Duración de gestación
0J
2
0
-2
-4
Facilidad de nacimiento
0.8
-1
0
1
2
Aptitud al parto
3.6
-1
0
1
2
Vitalidad al nacimiento
1.2
-1
0
1
2
Vitalidad al parto
2.6
-1
0
1
2
Índice morfológico
-0.5
-1
0
1
2
Ligamento suspensor
0.2
-1
0
1
2
Profundidad de ubre
-0.2
-1
0
1
2
Equilibrio de ubre
-0.7
-1
0
1
2
Inserción anterior
-1.0
-1
0
1
2
Altura ubre posterior
1.1
-1
0
1
2
Coloc. pezones anteriores
0.2
-1
0
1
2
Coloc. pezones posteriores
0.8
-1
0
1
2
Longitud pezones
-0.2
-1
0
1
2
Capacidad de cuerpo
-1.5
-1
0
1
2
Anchura de pecho
-1.2
-1
0
1
2
Profundidad corporal
-1.0
-1
0
1
2
Anchura de grupa
-1.4
-1
0
1
2
Condición corporal
-0.8
-1
0
1
2
Aspecto lechero
0.7
-1
0
1
2
Angulo de grupa
-0.8
-1
0
1
2
Patas vista lateral
-0.5
-1
0
1
2
Angulo del pie
0.0
-1
0
1
2
Patas vista posterior
-0.6
-1
0
1
2
The sexed doses produced by Sexing Technologies with technology owned by XY LLC and Inguran LLC must be used only for artificial insemination. YX® is a trademark of XY, LLC. SexedULTRA, SexedULTRA 4M, Sexing Technologies and STgenetics logos/brands, are trademarks of Inguran LLC.