MALCOLM
FR1217126522
2016-10-12
Reference :
2026-04
GZW 116
MW 113
FW 97
FIT 101
EXT 109
OZW 108
Production
MW 113 Rel. 93
Milk Kg
402
Butterfat %
0.08
Butterfat Kg
24
Protein %
0.00
Protein Kg
15
KCAS : BB
BCAS : A2A2
Functional traits
FIT 101 Rel. 84
Longevity
97
Persistency
105
Prod. increase
101
Fertility index
92
Calving ease sire
92
Calving ease dam
97
Vitality
103
Udder health
113
Somatic Cell Count
113
Claw health index
101
Milking speed
97
Milking behaviour
102
Mastitis
109
Early fert. disorders
95
Cysts
93
Milk fever
101
Insemination success
Beef
FW 97 Rel. 66
Average daily gain
100
Carcass
96
EUROP classification
96
Muscularity
101
Type
EXT 109 Rel. 91
Frame
107
Rump
100
Feet & Legs
106
Udder
105
Stature
106
Chest width
101
Body depth
102
Backline
110
Rump length
109
Rump width
103
Rump angle
101
Thurl position
96
Rear leg side view
94
Hock thickness
98
Pasterns
104
Hoof depth
110
Fore udder length
100
Rear udder width
103
Rear udder height
96
Udder cleft
104
Udder depth
104
Fore udder attachment
101
Udder balance
107
Teat length
115
Teat thickness
115
Front teat placement
110
Rear teat placement
105
Teat direction (rear)
101
Additional teats
103




