MALCOLM
FR1217126522
2016-10-12
Reference :
2025-04
GZW 119
MW 114
FW 97
FIT 103
EXT 109
OZW 111
Production
MW 114 Rel. 93
Milk Kg
462
Butterfat %
0.08
Butterfat Kg
26
Protein %
0.00
Protein Kg
17
KCAS : BB
BCAS : A2A2
Functional traits
FIT 103 Rel. 84
Longevity
99
Persistency
106
Prod. increase
101
Fertility index
93
Calving ease sire
92
Calving ease dam
98
Vitality
106
Udder health
113
Somatic Cell Count
113
Claw health index
99
Milking speed
97
Milking behaviour
103
Mastitis
108
Early fert. disorders
95
Cysts
94
Milk fever
102
Insemination success
Beef
FW 97 Rel. 65
Average daily gain
100
Carcass
96
EUROP classification
96
Muscularity
102
Type
EXT 109 Rel. 90
Frame
108
Rump
102
Feet & Legs
105
Udder
107
Stature
106
Chest width
102
Body depth
102
Backline
110
Rump length
110
Rump width
102
Rump angle
102
Thurl position
98
Rear leg side view
94
Hock thickness
97
Pasterns
104
Hoof depth
110
Fore udder length
100
Rear udder width
102
Rear udder height
98
Udder cleft
105
Udder depth
104
Fore udder attachment
101
Udder balance
107
Teat length
115
Teat thickness
115
Front teat placement
111
Rear teat placement
106
Teat direction (rear)
102
Additional teats
103