TABEO
FR2142763752
180BS01307
2022-02-06
Reference :
2025-12
GZW 127
MW 118
FW 102
FIT 111
EXT 111
OZW 117
Production
MW 118 Rel. 83
Milk Kg
606
Butterfat %
0.00
Butterfat Kg
25
Protein %
0.04
Protein Kg
25
KCAS : BB
BCAS : A2A2
Functional traits
FIT 111 Rel. 77
Longevity
100
Persistency
122
Prod. increase
107
Fertility index
111
Calving ease sire
95
Calving ease dam
102
Vitality
85
Udder health
111
Somatic Cell Count
110
Claw health index
97
Milking speed
94
Milking behaviour
113
Mastitis
108
Early fert. disorders
105
Cysts
105
Milk fever
Insemination success
Beef
FW 102 Rel. 63
Average daily gain
105
Carcass
94
EUROP classification
98
Muscularity
99
Type
EXT 111 Rel. 75 / aAa 261435
Frame
114
Rump
109
Feet & Legs
101
Udder
108
Stature
119
Chest width
105
Body depth
116
Backline
110
Rump length
113
Rump width
102
Rump angle
107
Thurl position
100
Rear leg side view
96
Hock thickness
96
Pasterns
110
Hoof depth
111
Fore udder length
105
Rear udder width
107
Rear udder height
97
Udder cleft
95
Udder depth
110
Fore udder attachment
107
Udder balance
99
Teat length
97
Teat thickness
102
Front teat placement
109
Rear teat placement
102
Teat direction (rear)
108
Additional teats
100

