TABEO
FR2142763752
180BS01307
2022-02-06
Reference :
2026-04
GZW 125
MW 116
FW 102
FIT 111
EXT 110
OZW 115
Production
MW 116 Rel. 83
Milk Kg
534
Butterfat %
0.00
Butterfat Kg
23
Protein %
0.05
Protein Kg
23
KCAS : BB
BCAS : A2A2
Functional traits
FIT 111 Rel. 77
Longevity
100
Persistency
119
Prod. increase
106
Fertility index
111
Calving ease sire
95
Calving ease dam
102
Vitality
84
Udder health
111
Somatic Cell Count
110
Claw health index
97
Milking speed
93
Milking behaviour
112
Mastitis
108
Early fert. disorders
104
Cysts
106
Milk fever
Insemination success
Beef
FW 102 Rel. 63
Average daily gain
105
Carcass
93
EUROP classification
98
Muscularity
99
Type
EXT 110 Rel. 75 / aAa 261435
Frame
113
Rump
108
Feet & Legs
101
Udder
108
Stature
118
Chest width
105
Body depth
115
Backline
110
Rump length
112
Rump width
101
Rump angle
108
Thurl position
101
Rear leg side view
95
Hock thickness
95
Pasterns
110
Hoof depth
111
Fore udder length
105
Rear udder width
105
Rear udder height
97
Udder cleft
94
Udder depth
110
Fore udder attachment
107
Udder balance
98
Teat length
96
Teat thickness
102
Front teat placement
110
Rear teat placement
102
Teat direction (rear)
108
Additional teats
100

