NAMUR
FR2146373125
2017-02-13
Reference :
2025-04
GZW 130
MW 124
FW 98
FIT 100
EXT 112
OZW 116
Production
MW 124 Rel. 98
Milk Kg
917
Butterfat %
0.01
Butterfat Kg
39
Protein %
-0.02
Protein Kg
31
KCAS : AB
BCAS : A2A2
Functional traits
FIT 100 Rel. 94
Longevity
96
Persistency
108
Prod. increase
103
Fertility index
103
Calving ease sire
90
Calving ease dam
97
Vitality
98
Udder health
99
Somatic Cell Count
97
Claw health index
93
Milking speed
101
Milking behaviour
104
Mastitis
105
Early fert. disorders
104
Cysts
104
Milk fever
120
Insemination success
Beef
FW 98 Rel. 90
Average daily gain
101
Carcass
94
EUROP classification
101
Muscularity
108
Type
EXT 112 Rel. 97 / aAa 615243
Frame
113
Rump
112
Feet & Legs
107
Udder
107
Stature
114
Chest width
115
Body depth
111
Backline
98
Rump length
112
Rump width
105
Rump angle
109
Thurl position
112
Rear leg side view
90
Hock thickness
102
Pasterns
105
Hoof depth
106
Fore udder length
115
Rear udder width
103
Rear udder height
108
Udder cleft
100
Udder depth
102
Fore udder attachment
106
Udder balance
109
Teat length
98
Teat thickness
77
Front teat placement
97
Rear teat placement
96
Teat direction (rear)
105
Additional teats
94