RIESLING
FR2922864047
2020-08-17
Reference :
2025-12
GZW 116
MW 109
FW 102
FIT 106
EXT 113
OZW 119
Production
MW 109 Rel. 85
Milk Kg
285
Butterfat %
-0.01
Butterfat Kg
11
Protein %
0.04
Protein Kg
14
KCAS : BB
BCAS : A2A2
Functional traits
FIT 106 Rel. 78
Longevity
113
Persistency
115
Prod. increase
114
Fertility index
96
Calving ease sire
95
Calving ease dam
106
Vitality
90
Udder health
102
Somatic Cell Count
97
Claw health index
99
Milking speed
105
Milking behaviour
103
Mastitis
105
Early fert. disorders
99
Cysts
101
Milk fever
Insemination success
Beef
FW 102 Rel. 76
Average daily gain
100
Carcass
110
EUROP classification
99
Muscularity
102
Type
EXT 113 Rel. 76 / aAa 645213
Frame
105
Rump
112
Feet & Legs
103
Udder
120
Stature
107
Chest width
103
Body depth
95
Backline
100
Rump length
108
Rump width
96
Rump angle
113
Thurl position
112
Rear leg side view
97
Hock thickness
93
Pasterns
118
Hoof depth
109
Fore udder length
106
Rear udder width
88
Rear udder height
107
Udder cleft
105
Udder depth
122
Fore udder attachment
113
Udder balance
113
Teat length
99
Teat thickness
98
Front teat placement
102
Rear teat placement
107
Teat direction (rear)
105
Additional teats
100


