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ST HUBERT

FR5244718488

2021-10-13

    • IMPOSSIBLE
        • IMPRESSION
          • IMPOSIUM
          • VRONI
        • JANA
          • RUAP
          • JULE
    • JARISIENNE
        • WIKINGER
          • WILLE
          • ORTINA
        • GENTILLE
          • MANITOBA
          • BOTTINE
Reference : 04/2024
ISU 162
Production Rel. 70 /  dtrs /  herds
Economical dairy Index
52
Protein
43 kg
Fat
41 kg
Protein content
1.6 
Fat content
0.2 
Milk
917 kg
KCAS : AB
BCAS : A1A2
  NULL

  
Functional traits
Udder health
0.2
-1 0 1 2
Somatic cells count
0.7
-1 0 1 2
Clinical mastitis
-
Reproduction
0.0
-1 0 1 2
Fertility cows
-0.3
-1 0 1 2
Fertility heifers
-
Interval calving - 1st AI
0.1
-1 0 1 2
Longevity
0.8
-1 0 1 2
Milking speed
110
90 100 110 120
Temperament
103
90 100 110 120
Calving ease
104
70 80 90 100
Calving abilities
114
70 80 90 100
Vitality calves at birth
-
Vitality calves at calving
-
Beef abilities Young stock
Total merit for beef abilities
-
Carcass growth
-
Carcass conformation
-
Total merit for beef abilities in €
-
Total type Index  / Rel. 64
Type
127
90 100 110 120
Developpement
112
90 100 110 120
High at sacrum
113
90 100 110 120
Body depth
109
90 100 110 120
Chest width
103
90 100 110 120
Body length
105
90 100 110 120
Rump length
104
90 100 110 120
Width at hips
97
90 100 110 120
Rump angle
112
90 100 110 120
Width at thurls
106
90 100 110 120
Muscularity
103
90 100 110 120
Udder
123
90 100 110 120
Fore udder attachement length
105
90 100 110 120
Fore udder attachment angle
111
90 100 110 120
Rear udder attachment length
111
90 100 110 120
Udder balance
127
90 100 110 120
Median suspensory
111
90 100 110 120
Udder depth
119
90 100 110 120
Teat length
97
90 100 110 120
Teat diameter
102
90 100 110 120
Front teat placement
115
90 100 110 120
Back teat direction
105
90 100 110 120
Additional teats
101
90 100 110 120
Feet and legs
119
90 100 110 120
Rear legs side view
101
90 100 110 120
Hock thickness
101
90 100 110 120
Foot angle
105
90 100 110 120
Heel depth
102
90 100 110 120

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