ZAMPERONI
DE000363384332
202HO01927
2021-10-16
MASTERRIND GmbH, Verden, Germany
Reference :
04/2024
ISU 190
Production
Rel. 76 / dtrs / herds
Economical dairy Index
59
Protein
35 kg
Fat
97 kg
Protein content
1.3 ‰
Fat content
8.1 ‰
Milk
834 kg
Feed efficiency
3.2
KCAS : BB
BCAS : A2A2
Health synthesis
1.5
Ketosis
0.2
Retained Placenta
0.7
Metritis
1.4
Synthesis Hoof Health
1.9
Synthesis Infectious Lesions
1.9
Synthesis Mechanical Lesions
0.7
Functional traits
Udder health
1.9
Somatic cells count
2.1
Clinical mastitis
1.3
Reproduction
2.3
Fertility cows
2.4
Fertility heifers
1.2
Interval calving - 1st AI
0.9
Precocity
2.8
Longevity
2.3
Milking speed
-0.4
Temperament
0.3
Gestation length
-3J
Calving ease
91
Calving abilities
95
Vitality calves at birth
93
Vitality calves at calving
97
Homogeneity of descendants
Fat content
Total type Index
Rel. 76 / dtrs / herds / aAa 234
Total type Index
0.5
Udder Index
0.5
Udder cleft
0.6
Udder depth
0.5
Udder balance
-1.7
Fore udder attachment
1.2
Rear udder attachment
0.5
Front teat placement
0.2
Rear teat placement
1.7
Teat length
-0.4
Body capacity Index
-0.2
Stature
0.0
Chest width
-0.8
Body depth
-0.7
Thurl width
1.1
Body condition score
-0.7
Dairy form
0.8
Rump angle
0.4
Feet and legs Index
-0.2
Rear legs side view
0.0
Foot angle
-0.7
Rear legs rear view
-0.2
Locomotion
0.1