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FR1731255186

2023-10-11

    • SUBLIME
        • PANDA
          • MANCHESTER
          • MIGNONNE
        • PRINCESSE
          • MANIZEL
          • NICOTINE 0
    • REVEUSE
        • MILKO
          • DERABLE
          • GARIGUETTE
        • MAGIE
          • INFINITI
          • GELATINE
Referenz : 04/2025
ISU 166
Produktion Si. 68 /  Tö. /  Betr.
Ökonomische zuchtwert milch
54
Eiweiß
38 kg
Fett
67 kg
Eiweiß
1.4 ‰
Fett
5.4 ‰
Milch
933 kg
Futterverwertung
2.2
KCAS : AB
BCAS : A2A2 
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  ["indemp"]=>
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  ["indemg"]=>
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  ["indetp"]=>
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  ["indetb"]=>
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  ["inlait"]=>
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  ["cdinmo"]=>
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  ["nbfiim"]=>
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  ["nbchfm"]=>
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  ["inmono"]=>
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  ["inmano"]=>
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  ["inftno"]=>
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  ["inapno"]=>
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  ["inlpno"]=>
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  ["incell"]=>
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  ["infert"]=>
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  ["inferg"]=>
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  ["invia1"]=>
  string(4) "-0.4"
  ["infnai"]=>
  string(3) "1.5"
  ["infvel"]=>
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  ["invitn"]=>
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  ["invitv"]=>
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  ["incrca_vbf"]=>
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  ["ref_btype"]=>
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  ["ref_date"]=>
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  ["aaa"]=>
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  ["ref_updated"]=>
  string(10) "2025-04-04"
  ["ref_weight"]=>
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  ["avg_milk_firsts"]=>
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  ["avg_fat_perc_firsts"]=>
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  ["avg_prot_perc_firsts"]=>
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}
Gesundheit Zuchtwert
1.0
-1 0 1 2
Ketose
0.5
-1 0 1 2
[66_ISU_index_stpi]
0.5
-1 0 1 2
[66_ISU_index_sli]
0.9
-1 0 1 2
[66_ISU_index_slm]
-0.2
-1 0 1 2
Funktionelle Merkmale
Eutergesundheit
0.7
-1 0 1 2
Zellzahl
0.9
-1 0 1 2
Klinische Mastitis
0.3
-1 0 1 2
Fruchtbarkeit
1.7
-1 0 1 2
Fruchtbarkeit Kuhe
1.7
-1 0 1 2
Fruchtbarkeit Färsen
1.5
-1 0 1 2
Rastzeit
-0.4
-1 0 1 2
Frühreife
1.7
-1 0 1 2
Nutzungsdauer
1.2
-1 0 1 2
Melkbarkeit
0.2
-1 0 1 2
Temperament
0.8
-1 0 1 2
Trächtigkeitsdauer
-5J
2 0 -2 -4
Kalbeverlauf
1.5
-1 0 1 2
Kalberverluste
2.8
-1 0 1 2
Geburtsvitalität Kalb
-
Vitalität Aufzucht
-
Typ Si. 62 /  Tö. /  Betr.
Exterieur
1.6
-1 0 1 2
Euter
1.1
-1 0 1 2
Zentralband
0.5
-1 0 1 2
Eutertiefe
0.9
-1 0 1 2
Eutergleichgewicht
1.4
-1 0 1 2
Vordereuteraufhängung
1.7
-1 0 1 2
Hintereuterhöhe
2.7
-1 0 1 2
Strichplazierung v.
0.2
-1 0 1 2
Strichstellung
0.2
-1 0 1 2
Strichplazierung hinten
0.0
-1 0 1 2
Strichlänge
-0.3
-1 0 1 2
Körper
0.9
-1 0 1 2
Größe
1.0
-1 0 1 2
Brustbreite
0.8
-1 0 1 2
Körpertiefe
1.1
-1 0 1 2
Rückengeradheit
-0.2
-1 0 1 2
Beckenbreite
0.3
-1 0 1 2
Beckenneigung
0.2
-1 0 1 2
Fundament
1.2
-1 0 1 2
Hinterbeinwinkelung
1.1
-1 0 1 2
Fundament Qualität
0.4
-1 0 1 2
Klauenwinkel
0.8
-1 0 1 2
Hinterbeinwinkel
0.7
-1 0 1 2
Bewegung
1.4
-1 0 1 2
Bemuskelung
0.2
-1 0 1 2
Body condition
0.5
-1 0 1 2
Schlachtkuh
-0.2
-1 0 1 2
Schlachtkörpergewicht
0.1
-1 0 1 2
Schlachtkörper Ausformung
-0.4
-1 0 1 2
Schlachtkörpers Zustand
-0.4
-1 0 1 2
Gesamt fleischwert
0.6
-1 0 1 2
Fleischeigenschaften
Index Fleischeigenschaften Jungrinder
0.1
-1 0 1 2
Fleischeigenschaften Jungrinder in €
0.1
Schlachtkörper Wachstum Jungrinder
0.2
-1 0 1 2
Schlachtkörper Ausformung Jungrinder
0.0
-1 0 1 2
Index Fleischeigenschaften Kälbe
0.8
-1 0 1 2
Fleischeigenschaften Kälbe in €
29.7
Schlachtkörper Wachstum Kälbe
0.4
-1 0 1 2
Schlachtkörper Ausformung Kälbe
0.7
-1 0 1 2
Schlachtkörper Farbe Kälbe
-0.2
-1 0 1 2

The sexed doses produced by Sexing Technologies with technology owned by XY LLC and Inguran LLC must be used only for artificial insemination. YX® is a trademark of XY, LLC. SexedULTRA, SexedULTRA 4M, Sexing Technologies and STgenetics logos/brands, are trademarks of Inguran LLC.

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