JITAN
FR7252130946
2014-10-20
EARL DE LA CHAUSSEE
MONTFORT LE GESNOIS (72)
Reference :
12/2025
ISU 139
Production
Rel. 95 / 1056 dtrs / 677 herds
Economical dairy Index
42
Protein
32 kg
Fat
47 kg
Protein content
0.7 ‰
Fat content
1.7 ‰
Milk
841 kg
Feed efficiency
1.2
KCAS : BB
BCAS : A1A2
Health synthesis
0.7
Ketosis
0.5
Synthesis Hoof Health
0.5
Synthesis Infectious Lesions
1.1
Synthesis Mechanical Lesions
-0.3
Functional traits
Udder health
1.1
Somatic cells count
1.5
Clinical mastitis
0.3
Reproduction
0.6
Fertility cows
0.8
Fertility heifers
0.5
Interval calving - 1st AI
-0.7
Precocity
-0.1
Longevity
0.0
Milking speed
-0.7
Temperament
-0.5
Gestation length
1J
Calving ease
0.7
Calving abilities
0.5
Vitality calves at birth
0.6
Vitality calves at calving
0.1
Total type Index
Rel. 95 / 393 dtrs / 242 herds / aAa 432561
Total type Index
-0.5
Udder Index
-0.2
Medial ligament
-0.2
Udder depth
-0.5
Udder balance
-0.4
Fore udder attachment
0.5
Rear udder attachment
0.8
Front teat placement
-0.4
Teat direction
0.2
Rear Teat Placement
-0.3
Teat Length
0.3
Frame
-1.6
Stature
-0.9
Chest width
-1.4
Chest depth
-1.6
Back straightness
-0.9
Thurl width
-1.2
Rump angle
-1.1
Feet & legs
0.9
Rear legs side view
1.0
Quality of joints
0.9
Foot angle
0.6
Rear Leg rear view
0.6
Locomotion
0.7
Muscularity
-1.5
Body condition
-1.6
Cull Cow
-0.7
Carcass Weight
-1.1
Carcass conformation
-0.2
Carcass condition
-0.9
Overall beef value
0.0
Beef values
Total Merit for young stock beef abilities
1.6
Beef abilities for young stock in €
80.8
Carcass growth potential for young stock
0.6
Carcass conformation for young stock
1.3
Total Merit for Beef calves abilities
1.1
Total Merit for beef calves abilities in €
43.5
Carcass growth potential for beef calves
0.8
Carcass conformation for beef calves
0.6
Carcass colour beef calves
0.7





