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GANDALF

FR5249850994

2011-12-01

    • WILHELM
        • WEINOLD
          • WEINOX
          • FRD911125742
        • FORTUNA
          • HIPPO
          • FORMA
    • CAMOMILLE
        • DIONIS
          • DIDI
          • FRA113002233
        • VANIA
          • RUMBA
          • ROSE
Reference : 03/2024
ISU 95
Production Rel. 93 / 93 dtrs / 75 herds
Economical dairy Index
9
Protein
kg
Fat
kg
Protein content
0.6 
Fat content
-0.2 
Milk
132 kg
KCAS : AA
BCAS : A2A2
Functional traits
Udder health
-1.4
-1 0 1 2
Somatic cells count
-1.7
-1 0 1 2
Clinical mastitis
-0.6
-1 0 1 2
Reproduction
0.0
-1 0 1 2
Fertility cows
0.1
-1 0 1 2
Fertility heifers
-0.3
-1 0 1 2
Interval calving - 1st AI
0.0
-1 0 1 2
Longevity
-0.4
-1 0 1 2
Milking speed
94
90 100 110 120
Temperament
105
90 100 110 120
Calving ease
107
70 80 90 100
Calving abilities
115
70 80 90 100
Vitality calves at birth
108
70 80 90 100
Vitality calves at calving
-
Beef abilities Young stock
Total merit for beef abilities
107.2
90 100 110 120
Carcass growth
94.1
90 100 110 120
Carcass conformation
106.1
90 100 110 120
Total merit for beef abilities in €
18.4
Total type Index  / Rel. 88  / 67 dtrs  / 55 herds
Type
97
90 100 110 120
Developpement
101
90 100 110 120
High at sacrum
101
90 100 110 120
Body depth
99
90 100 110 120
Chest width
97
90 100 110 120
Body length
103
90 100 110 120
Rump length
101
90 100 110 120
Width at hips
94
90 100 110 120
Rump angle
101
90 100 110 120
Width at thurls
97
90 100 110 120
Muscularity
105
90 100 110 120
Udder
95
90 100 110 120
Fore udder attachement length
104
90 100 110 120
Fore udder attachment angle
107
90 100 110 120
Rear udder attachment length
110
90 100 110 120
Udder balance
88
90 100 110 120
Median suspensory
97
90 100 110 120
Udder depth
95
90 100 110 120
Teat length
99
90 100 110 120
Teat diameter
101
90 100 110 120
Front teat placement
89
90 100 110 120
Back teat direction
97
90 100 110 120
Additional teats
98
90 100 110 120
Feet and legs
91
90 100 110 120
Rear legs side view
86
90 100 110 120
Hock thickness
98
90 100 110 120
Foot angle
89
90 100 110 120
Heel depth
88
90 100 110 120