OURRA P
FR2227564233
2018-12-07
GAEC DUSSEUX
LOUDEAC (22)
Reference :
2024-03
EBI 97
Milk 95
Fert -13
Health 36
MGT -8.00
Calv 43
Beef -10
Maint -11
Production
95 / Rel. 88%
Milk Kgs
708
Protein Kgs
22.20
Protein %
-0.03
Fat Kgs
13.51
Fat %
-0.22
KCAS : AB
BCAS : A1A2
Health synthesis
0.5
Ketosis
0.9
Retained Placenta
-0.9
Metritis
0.0
Fertility
-13 / Rel. 43%
Calving Int (Days)
0.47
Survival %
-0.57
Health
36 / Rel. 68%
Lameness
-0.08
SCC
86
-0.35
Mastitis
-0.10
CDH
Non-carrier
Management
-8.00 / Rel. 56%
Milk Time (Sec)
14.40
Milking Temperament
-0.09
Calving
43 / Rel. 41%
Dir. Calving Diff.
49
5.38
Mat. Calving Diff.
46
4.75
Gest Length
33
-3.60
Calf Mort
32
0.08
Beef
-10 / Rel. 36%
Cull Cow (Kg)
32
7
Carcass Wgt (kg)
32
1
Carcass Conf
32
-1.45
Carcass Fat
32
-0.55
Type
Overall Conformation
1.75
Overall Mammary
1.71
Overall Feet & Legs
0.97
Overall Dairy
0.84
Overall Body
1.38
Stature
2.48
Chest Width
-0.46
Body Depth
0.45
Angularity
1.40
Rump Angle
0.21
Rump Width
0.80
Foot Angle
-0.05
Rear Leg Set
-0.38
Locomotion
0.38
Fore Udder
1.30
Rear Udder Height
3.52
Udder Depth
1.97
Udder Support
2.52
Teat Length
2.32
Teat Placement
-0.12
Rear Teat Placement
-0.01
Body Condition Score
-1.09