NARBOR
FR2234789437
2017-03-21
EARL DU PONT NAIN
TREBRY (22)
Reference :
2024-03
EBI 75
Milk 91
Fert -10
Health 24
MGT 5.00
Calv 27
Beef -24
Maint -8
Production
91 / Rel. 94%
Milk Kgs
555
Protein Kgs
20.27
Protein %
0.02
Fat Kgs
10.27
Fat %
-0.18
KCAS : AA
BCAS : A2A2
Health synthesis
0.5
Ketosis
0.1
Retained Placenta
-0.3
Metritis
0.1
Fertility
-10 / Rel. 66%
Calving Int (Days)
0.36
Survival %
-0.45
Health
24 / Rel. 70%
Lameness
-0.02
SCC
90
-0.34
Mastitis
-0.10
CDH
Non-carrier
Management
5.00 / Rel. 57%
Milk Time (Sec)
-10.79
Milking Temperament
0.04
Calving
27 / Rel. 53%
Dir. Calving Diff.
54
7.78
Mat. Calving Diff.
63
4.31
Gest Length
42
-3.21
Calf Mort
36
0.34
Beef
-24 / Rel. 42%
Cull Cow (Kg)
34
9
Carcass Wgt (kg)
39
-2
Carcass Conf
38
-1.54
Carcass Fat
38
-0.77
Type
Overall Conformation
3.21
Overall Mammary
3.14
Overall Feet & Legs
1.82
Overall Dairy
0.85
Overall Body
1.95
Stature
2.61
Chest Width
0.09
Body Depth
0.43
Angularity
1.18
Rump Angle
1.56
Rump Width
3.29
Foot Angle
2.09
Rear Leg Set
-3.05
Locomotion
1.77
Fore Udder
4.02
Rear Udder Height
3.38
Udder Depth
4.99
Udder Support
2.22
Teat Length
-1.13
Teat Placement
1.16
Rear Teat Placement
0.90
Body Condition Score
-0.27