OSBOURNE
FR1218023961
180BS94447
2018-04-10
Reference :
04/2026
ISU 157
Production
Rel. 95 / 269 dtrs / 148 herds
Economical dairy Index
44
Protein
38 kg
Fat
27 kg
Protein content
2.1 ‰
Fat content
-0.3 ‰
Milk
721 kg
KCAS : AB
BCAS : A2A2
Functional traits
Udder health
0.2
Somatic cells count
0.0
Clinical mastitis
0.5
Reproduction
0.2
Fertility cows
-0.4
Fertility heifers
-0.2
Interval calving - 1st AI
1.4
Longevity
0.8
Milking speed
0.2
Temperament
0.3
Calving ease
98
Calving abilities
107
Vitality calves at birth
111
Vitality calves at calving
101
Total type Index
Rel. 95 / 174 dtrs / 96 herds / aAa 165243
Total type Index
1.3
Frame
0.2
Stature
0.1
Chest width
0.7
Body depth
0.3
Back line
-0.7
Dairy form
0.5
Body condition score
0.1
Muscularity
0.2
Rump
1.1
Rump length
0.7
Rump width
0.8
Rump angle
0.3
Thurl position
0.7
Feet and legs
1.0
Hock thickness
-0.2
Hock angle
-0.1
Foot angle
0.7
Hoof depth
1.1
Udder Index
1.2
Udder depth
0.7
Udder cleft
0.0
Rear udder height
0.2
Rear udder width
-0.3
Fore udder length
0.6
Fore udder attachment
1.9
Udder balance
0.4
Front teat placement
0.9
Rear teat placement
0.9
Teat direction
0.4
Teat length
0.8
Teat diameter
1.1
Beef abilities young cattle in farm
Carcass growth
0.3
Carcass conformation
58%
-0.8
Number of offspring
24
Total merit for beef abilities
-1.1
Total merit for beef abilities €
-38.0

