SALTO
FR5245912894
2021-09-04
Reference :
06/2026
ISU 143
Production
Rel. 75 / dtrs / herds
Economical dairy Index
24
Protein
20 kg
Fat
22 kg
Protein content
0.0 ‰
Fat content
-0.8 ‰
Milk
550 kg
KCAS : AA
BCAS : A1A2
Functional traits
Udder health
0.4
Somatic cells count
0.1
Clinical mastitis
0.7
Reproduction
1.0
Fertility cows
1.2
Fertility heifers
-
Interval calving - 1st AI
0.4
Longevity
1.2
Milking speed
108
Temperament
101
Calving ease
85
Calving abilities
104
Vitality calves at birth
-
Vitality calves at calving
-
Beef abilities Young stock
Total merit for beef abilities
96.0
Carcass growth
120.0
Carcass conformation
93.0
Total merit for beef abilities in €
-10.3
Beef calves beef abilities in farm
Beef Calves Abilities
91.0
Carcass Growth Potential For Beef Calves
95.0
Carcass Conformation For Beef Calves
94.0
Carcass Colour Beef Calves
99.0
Beef Calves Abilities In €
-18.0
Cull Cow
Total merit for beef abilities
102
Carcass growth
-
Carcass conformation
100
Total type Index
aAa 534162 / Rel. 68
Type
122
Developpement
125
High at sacrum
127
Body depth
116
Chest width
124
Body length
118
Rump length
120
Width at hips
124
Rump angle
107
Width at thurls
125
Muscularity
113
Udder
104
Fore udder attachement length
94
Fore udder attachment angle
92
Rear udder attachment length
106
Udder balance
106
Median suspensory
104
Udder depth
101
Teat length
101
Teat diameter
98
Front teat placement
115
Back teat direction
92
Additional teats
104
Feet and legs
108
Rear legs side view
97
Hock thickness
97
Foot angle
107
Heel depth
120
