PRESTIGE
FR4117848392
2019-08-02
M. DESHAYES
BOURSAY (41)
Reference :
04/2025
ISU 149
Production
Rel. 94 / 179 dtrs / 134 herds
Economical dairy Index
43
Protein
31 kg
Fat
44 kg
Protein content
2.5 ‰
Fat content
4.1 ‰
Milk
519 kg
Feed efficiency
1.2
KCAS : AB
BCAS : A2A3
Health synthesis
0.1
Ketosis
-1.0
Synthesis Hoof Health
0.9
Synthesis Infectious Lesions
1.7
Synthesis Mechanical Lesions
-0.4
Functional traits
Udder health
2.1
Somatic cells count
2.3
Clinical mastitis
1.2
Reproduction
-1.1
Fertility cows
-0.4
Fertility heifers
-0.9
Interval calving - 1st AI
-1.7
Precocity
1.2
Longevity
0.8
Milking speed
0.8
Temperament
-0.7
Gestation length
2J
Calving ease
0.9
Calving abilities
1.3
Vitality calves at birth
1.3
Vitality calves at calving
1.1
Homogeneity of descendants
Udder Index
, Udder health
, Protein content
Total type Index
Rel. 89 / 96 dtrs / 70 herds / aAa 513462
Total type Index
0.7
Udder Index
1.0
Medial ligament
1.2
Udder depth
-0.3
Udder balance
1.6
Fore udder attachment
1.6
Rear udder attachment
1.3
Front teat placement
0.2
Teat direction
1.1
Rear Teat Placement
0.5
Teat Length
0.2
Frame
-1.6
Stature
-1.6
Chest width
-1.2
Chest depth
-1.0
Back straightness
-0.1
Thurl width
-1.7
Rump angle
-1.1
Feet & legs
1.4
Rear legs side view
0.0
Quality of joints
1.2
Foot angle
1.2
Rear Leg rear view
1.6
Locomotion
1.5
Muscularity
-0.9
Body condition
-0.4
Cull Cow
-0.9
Carcass Weight
-1.4
Carcass conformation
-0.5
Carcass condition
0.1
Overall beef value
-0.2
Beef values
Total Merit for young stock beef abilities
0.8
Beef abilities for young stock in €
38.0
Carcass growth potential for young stock
0.6
Carcass conformation for young stock
0.5
Total Merit for Beef calves abilities
0.9
Total Merit for beef calves abilities in €
35.7
Carcass growth potential for beef calves
1.1
Carcass conformation for beef calves
0.3
Carcass colour beef calves
0.2