PALADIN
FR5339351049
2019-01-23
GAEC DES TILLEULS
SAINT AUBIN FOSSE LOUVAIN (53)
Reference :
04/2026
ISU 118
Production
Rel. 95 / 221 dtrs / 157 herds
Economical dairy Index
32
Protein
19 kg
Fat
44 kg
Protein content
2.2 ‰
Fat content
5.9 ‰
Milk
200 kg
Feed efficiency
1.2
KCAS : BB
BCAS : A2A2
Health synthesis
0.2
Ketosis
0.7
Synthesis Hoof Health
0.4
Synthesis Infectious Lesions
0.4
Synthesis Mechanical Lesions
0.3
Functional traits
Udder health
-0.2
Somatic cells count
-0.3
Clinical mastitis
-0.1
Reproduction
0.0
Fertility cows
0.6
Fertility heifers
-0.2
Interval calving - 1st AI
-1.6
Precocity
0.2
Longevity
0.9
Milking speed
-0.8
Temperament
-0.9
Gestation length
4J
Calving ease
1.2
Calving abilities
0.9
Vitality calves at birth
1.1
Vitality calves at calving
1.4
Total type Index
Rel. 90 / 97 dtrs / 74 herds / aAa 432561
Total type Index
-0.1
Udder Index
0.3
Medial ligament
0.7
Udder depth
-0.5
Udder balance
0.6
Fore udder attachment
0.5
Rear udder attachment
-0.1
Front teat placement
0.5
Teat direction
0.7
Rear Teat Placement
0.0
Teat Length
1.8
Frame
-0.9
Stature
0.2
Chest width
-0.4
Chest depth
-0.3
Back straightness
1.7
Thurl width
-1.8
Rump angle
0.8
Feet & legs
-0.1
Rear legs side view
-0.7
Quality of joints
1.4
Foot angle
-1.4
Rear Leg rear view
1.0
Locomotion
0.8
Muscularity
-0.3
Body condition
0.5
Cull Cow
-0.1
Carcass Weight
0.0
Carcass conformation
-0.1
Carcass condition
-0.4
Overall beef value
0.0
Beef values
Total Merit for young stock beef abilities
0.1
Beef abilities for young stock in €
2.6
Carcass growth potential for young stock
0.3
Carcass conformation for young stock
0.0
Total Merit for Beef calves abilities
1.1
Total Merit for beef calves abilities in €
41.8
Carcass growth potential for beef calves
0.9
Carcass conformation for beef calves
0.7
Carcass colour beef calves
0.0

