O REGANS
FR5360042713
2018-10-18
EARL DU BREIL
ENTRAMMES (53)
Reference :
12/2025
ISU 136
Production
Rel. 78 / 21 dtrs / 18 herds
Economical dairy Index
-4
Protein
1 kg
Fat
-21 kg
Protein content
0.7 ‰
Fat content
-3.2 ‰
Milk
-42 kg
Feed efficiency
0.3
KCAS : BB
BCAS : A2A2
Health synthesis
0.6
Ketosis
0.1
Synthesis Hoof Health
-0.1
Synthesis Infectious Lesions
0.1
Synthesis Mechanical Lesions
-0.4
Functional traits
Udder health
0.5
Somatic cells count
0.4
Clinical mastitis
0.6
Reproduction
1.2
Fertility cows
1.5
Fertility heifers
0.5
Interval calving - 1st AI
-0.3
Precocity
-0.4
Longevity
0.7
Milking speed
0.4
Temperament
0.2
Gestation length
3J
Calving ease
-1.5
Calving abilities
0.6
Vitality calves at birth
0.4
Vitality calves at calving
0.8
Total type Index
Rel. 75 / 16 dtrs / 14 herds / aAa 351426
Total type Index
1.3
Udder Index
0.4
Medial ligament
0.1
Udder depth
1.6
Udder balance
0.7
Fore udder attachment
-0.1
Rear udder attachment
-2.3
Front teat placement
-0.6
Teat direction
-0.7
Rear Teat Placement
-0.9
Teat Length
0.9
Frame
0.7
Stature
0.3
Chest width
0.9
Chest depth
-0.2
Back straightness
1.0
Thurl width
1.2
Rump angle
0.3
Feet & legs
0.3
Rear legs side view
0.7
Quality of joints
-0.2
Foot angle
0.6
Rear Leg rear view
0.1
Locomotion
-0.5
Muscularity
2.7
Body condition
1.6
Cull Cow
1.9
Carcass Weight
1.6
Carcass conformation
2.1
Carcass condition
-0.5
Overall beef value
3.4
Beef values
Total Merit for young stock beef abilities
2.9
Beef abilities for young stock in €
142.6
Carcass growth potential for young stock
1.4
Carcass conformation for young stock
2.2
Total Merit for Beef calves abilities
1.7
Total Merit for beef calves abilities in €
65.2
Carcass growth potential for beef calves
0.6
Carcass conformation for beef calves
1.5
Carcass colour beef calves
0.6

