REQUIEM
FR7275301418
2020-03-03
GAEC VB HUBERSON
VIBRAYE (72)
Reference :
04/2026
ISU 127
Production
Rel. 95 / 448 dtrs / 310 herds
Economical dairy Index
31
Protein
20 kg
Fat
51 kg
Protein content
-0.3 ‰
Fat content
3.6 ‰
Milk
657 kg
Feed efficiency
1.0
KCAS : BB
BCAS : A2A2
Health synthesis
-0.2
Ketosis
-0.7
Synthesis Hoof Health
0.3
Synthesis Infectious Lesions
0.6
Synthesis Mechanical Lesions
-0.1
Functional traits
Udder health
-0.6
Somatic cells count
-0.6
Clinical mastitis
-0.4
Reproduction
0.7
Fertility cows
0.3
Fertility heifers
0.7
Interval calving - 1st AI
0.7
Precocity
0.9
Longevity
-0.4
Milking speed
1.0
Temperament
0.8
Gestation length
-4J
Calving ease
0.9
Calving abilities
2.1
Vitality calves at birth
0.7
Vitality calves at calving
-0.7
Total type Index
Rel. 93 / 166 dtrs / 115 herds / aAa 543621
Total type Index
1.3
Udder Index
1.0
Medial ligament
-0.7
Udder depth
0.9
Udder balance
1.5
Fore udder attachment
2.0
Rear udder attachment
2.5
Front teat placement
0.9
Teat direction
0.1
Rear Teat Placement
-1.2
Teat Length
0.4
Frame
1.2
Stature
1.2
Chest width
1.1
Chest depth
1.8
Back straightness
-0.6
Thurl width
0.1
Rump angle
-1.2
Feet & legs
0.1
Rear legs side view
0.7
Quality of joints
-0.6
Foot angle
0.8
Rear Leg rear view
-0.8
Locomotion
-0.3
Muscularity
0.9
Body condition
0.1
Cull Cow
-0.1
Carcass Weight
0.4
Carcass conformation
-0.6
Carcass condition
-1.6
Overall beef value
0.2
Beef values
Total Merit for young stock beef abilities
-0.9
Beef abilities for young stock in €
-46.8
Carcass growth potential for young stock
0.3
Carcass conformation for young stock
-0.9
Total Merit for Beef calves abilities
-0.3
Total Merit for beef calves abilities in €
-13.3
Carcass growth potential for beef calves
-0.1
Carcass conformation for beef calves
-0.4
Carcass colour beef calves
0.1




