GOURMET
DE001406872034
202HO02012
2023-09-28
Reference :
12/2025
NTM 26
Production traits
Rel. 0.86
Prod. index
119
Milk
114
Protein
118
Fat
118
Growth
-
KCAS : AB
BCAS : A2A2
Health synthesis
0.7
Retained Placenta
0.0
Metritis
0.8
Health traits
Rel.
Daughter Fertility
113
Calvings, sire
97
Calvings, maternal
110
Udder health
95
General health
-
Longevity
104
Claw health
-
Youngstock survival
-
Functional traits
Rel.
Milk ability
124
Temperament
111
Conformation traits
Rel.
Frame
107
Feet and legs
98
Udder
112
Stature
111
Dairy form
111
Chest width
99
Body depth
97
Rump width
103
Rump angle
87
Top line
111
Rear legs side view
114
Rear legs rear view
100
Foot angle
94
Bone quality
98
Hock quality
102
Fore udder attachment
107
Rear udder attachment
116
Rear udder width
110
Suspensory ligament
118
Udder depth
120
Udder balance
101
Teat length
98
Teat thickness
98
Front teat placement
118
Rear teat placement
122
