GOURMET
DE001406872034
202HO02012
2023-09-28
Reference :
04/2026
NTM 25
Production traits
Rel. 0.86
Prod. index
118
Milk
113
Protein
117
Fat
117
Growth
-
KCAS : AB
BCAS : A2A2
Health synthesis
0.5
Retained Placenta
0.0
Metritis
0.8
Health traits
Rel.
Daughter Fertility
114
Calvings, sire
96
Calvings, maternal
109
Udder health
96
General health
-
Longevity
104
Claw health
-
Youngstock survival
-
Functional traits
Rel.
Milk ability
123
Temperament
110
Conformation traits
Rel.
Frame
107
Feet and legs
98
Udder
111
Stature
110
Dairy form
110
Chest width
100
Body depth
98
Rump width
103
Rump angle
89
Top line
110
Rear legs side view
114
Rear legs rear view
99
Foot angle
92
Bone quality
97
Hock quality
103
Fore udder attachment
107
Rear udder attachment
115
Rear udder width
109
Suspensory ligament
118
Udder depth
118
Udder balance
101
Teat length
98
Teat thickness
98
Front teat placement
116
Rear teat placement
121
