ORLY
FR2929163216
2018-03-25
GAEC LE FEBVRIER
FORGES DE LANOUEE (56)
Reference :
2024-03
EBI 96
Milk 104
Fert -6
Health 23
MGT -1.00
Calv 43
Beef -22
Maint -11
Production
104 / Rel. 94%
Milk Kgs
577
Protein Kgs
19.80
Protein %
0.00
Fat Kgs
19.07
Fat %
-0.05
KCAS : AB
BCAS : A2A2
Health synthesis
0.8
Ketosis
1.1
Retained Placenta
-0.3
Metritis
0.2
Fertility
-6 / Rel. 65%
Calving Int (Days)
-1.18
Survival %
-1.68
Health
23 / Rel. 72%
Lameness
-0.06
SCC
90
-0.33
Mastitis
-0.09
CDH
Non-carrier
Management
-1.00 / Rel. 58%
Milk Time (Sec)
-13.38
Milking Temperament
-0.15
Calving
43 / Rel. 50%
Dir. Calving Diff.
53
7.40
Mat. Calving Diff.
64
3.94
Gest Length
37
-4.34
Calf Mort
35
0.10
Beef
-22 / Rel. 39%
Cull Cow (Kg)
34
13
Carcass Wgt (kg)
35
0
Carcass Conf
35
-1.64
Carcass Fat
35
-0.75
Type
Overall Conformation
2.52
Overall Mammary
2.41
Overall Feet & Legs
1.29
Overall Dairy
0.51
Overall Body
0.81
Stature
2.70
Chest Width
-0.57
Body Depth
1.09
Angularity
1.39
Rump Angle
-1.07
Rump Width
4.40
Foot Angle
3.13
Rear Leg Set
-0.99
Locomotion
0.89
Fore Udder
2.84
Rear Udder Height
3.52
Udder Depth
3.05
Udder Support
2.92
Teat Length
1.13
Teat Placement
3.22
Rear Teat Placement
2.74
Body Condition Score
-0.57