OBOIS
FR4959456088
2018-07-11
GAEC LA GREE DU BOIS
SAINT CLEMENT DE LA PLACE (49)
Reference :
2025-04
EBI 96
Milk 71
Fert 32
Health 11
MGT 6.00
Calv 29
Beef -20
Maint -10
Production
71 / Rel. 94%
Milk Kgs
463
Protein Kgs
14.27
Protein %
-0.02
Fat Kgs
13.85
Fat %
-0.07
KCAS : AB
BCAS : A2A2
Health synthesis
0.9
Retained Placenta
-0.1
Metritis
0.3
Fertility
32 / Rel. 66%
Calving Int (Days)
-1.28
Survival %
1.27
Health
11 / Rel. 76%
Lameness
-0.03
SCC
94
-0.28
Mastitis
-0.06
CDH
Non-carrier
Management
6.00 / Rel. 61%
Milk Time (Sec)
-10.91
Milking Temperament
0.07
Calving
29 / Rel. 47%
Dir. Calving Diff.
53
7.65
Mat. Calving Diff.
64
4.82
Gest Length
33
-3.51
Calf Mort
33
0.54
Beef
-20 / Rel. 37%
Cull Cow (Kg)
33
6
Carcass Wgt (kg)
33
-1
Carcass Conf
33
-1.62
Carcass Fat
33
-0.68
Type
Overall Conformation
3.04
Overall Mammary
3.04
Overall Feet & Legs
1.86
Overall Dairy
1.03
Overall Body
1.76
Stature
3.25
Chest Width
-1.03
Body Depth
1.30
Angularity
0.98
Rump Angle
2.33
Rump Width
1.05
Foot Angle
1.33
Rear Leg Set
-0.09
Locomotion
1.79
Fore Udder
4.03
Rear Udder Height
3.27
Udder Depth
4.28
Udder Support
2.76
Teat Length
1.30
Teat Placement
2.47
Rear Teat Placement
2.75
Body Condition Score
-0.66
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