ODRISCOL
FR8160098071
2018-10-18
GAEC DES LATTES
SOREZE (81)
Reference :
2025-04
EBI 13
Milk 79
Fert -41
Health 15
MGT 7.00
Calv 28
Beef -23
Maint -11
Production
79 / Rel. 93%
Milk Kgs
726
Protein Kgs
17.48
Protein %
-0.11
Fat Kgs
19.85
Fat %
-0.13
KCAS : AA
BCAS : A1A2
Health synthesis
1.3
Retained Placenta
0.6
Metritis
1.1
Fertility
-41 / Rel. 56%
Calving Int (Days)
3.45
Survival %
0.19
Health
15 / Rel. 75%
Lameness
-0.04
SCC
93
-0.30
Mastitis
-0.11
CDH
Non-carrier
Recumbency
Carrier
Management
7.00 / Rel. 60%
Milk Time (Sec)
-21.10
Milking Temperament
0.00
Calving
28 / Rel. 47%
Dir. Calving Diff.
53
8.32
Mat. Calving Diff.
62
4.82
Gest Length
33
-4.21
Calf Mort
33
1.15
Beef
-23 / Rel. 37%
Cull Cow (Kg)
33
7
Carcass Wgt (kg)
33
0
Carcass Conf
33
-1.66
Carcass Fat
33
-0.73
Type
Overall Conformation
2.95
Overall Mammary
2.79
Overall Feet & Legs
1.21
Overall Dairy
0.78
Overall Body
1.32
Stature
2.59
Chest Width
-0.64
Body Depth
0.81
Angularity
1.13
Rump Angle
0.10
Rump Width
0.64
Foot Angle
0.80
Rear Leg Set
-0.93
Locomotion
1.52
Fore Udder
3.51
Rear Udder Height
3.30
Udder Depth
3.78
Udder Support
2.46
Teat Length
-0.94
Teat Placement
1.55
Rear Teat Placement
1.35
Body Condition Score
-0.35