SAM RED P
DE000361789760
202HO01820
2019-02-24
Franz Meyer, Friesoythe, Germany
Reference :
2025-04
EBI 127
Milk 88
Fert 16
Health 23
MGT 1.00
Calv 35
Beef -9
Maint 0
Production
88 / Rel. 76%
Milk Kgs
652
Protein Kgs
18.61
Protein %
-0.06
Fat Kgs
17.76
Fat %
-0.12
KCAS : AB
BCAS : A1A2
Health synthesis
0.5
Retained Placenta
-0.1
Metritis
0.6
Fertility
16 / Rel. 60%
Calving Int (Days)
0.66
Survival %
1.96
Health
23 / Rel. 29%
Lameness
-0.02
SCC
77
-0.36
Mastitis
-0.05
Management
1.00 / Rel. 4%
Milk Time (Sec)
-18.55
Milking Temperament
-0.14
Calving
35 / Rel. 19%
Dir. Calving Diff.
13
6.15
Mat. Calving Diff.
4
4.94
Gest Length
7
-3.00
Calf Mort
10
-0.29
Beef
-9 / Rel. 7%
Cull Cow (Kg)
6
-1
Carcass Wgt (kg)
7
-1
Carcass Conf
6
-1.09
Carcass Fat
6
-0.40
Type
Overall Conformation
2.33
Overall Mammary
2.62
Overall Feet & Legs
0.65
Overall Dairy
0.00
Overall Body
0.00
Stature
0.93
Chest Width
-2.91
Body Depth
-0.71
Angularity
1.50
Rump Angle
0.16
Rump Width
0.93
Foot Angle
-0.60
Rear Leg Set
0.45
Locomotion
1.05
Fore Udder
3.10
Rear Udder Height
3.79
Udder Depth
2.80
Udder Support
1.08
Teat Length
-0.93
Teat Placement
1.83
Rear Teat Placement
0.00
Body Condition Score
-1.87