SHIPPER
DE000362684641
202HO01877
2020-11-06
MASTERRIND GmbH, Verden, Germany
Reference :
2025-04
EBI 168
Milk 101
Fert 37
Health 22
MGT 1.00
Calv 40
Beef -2
Maint -2
Production
101 / Rel. 28%
Milk Kgs
831
Protein Kgs
22.80
Protein %
-0.08
Fat Kgs
20.12
Fat %
-0.19
KCAS : AE
BCAS : A1A2
Health synthesis
1.0
Retained Placenta
0.4
Metritis
1.0
Fertility
37 / Rel. 25%
Calving Int (Days)
-0.17
Survival %
2.81
Health
22 / Rel. 12%
Lameness
-0.03
SCC
27
-0.35
Mastitis
-0.08
Management
1.00 / Rel. 4%
Milk Time (Sec)
-27.13
Milking Temperament
-0.21
Calving
40 / Rel. 13%
Dir. Calving Diff.
5
6.17
Mat. Calving Diff.
3
5.29
Gest Length
7
-3.93
Calf Mort
6
-0.35
Beef
-2 / Rel. 5%
Cull Cow (Kg)
5
1
Carcass Wgt (kg)
6
0
Carcass Conf
5
-1.01
Carcass Fat
5
-0.37
Type
Overall Conformation
3.08
Overall Mammary
2.63
Overall Feet & Legs
2.52
Overall Dairy
0.47
Overall Body
0.63
Stature
2.09
Chest Width
-0.31
Body Depth
0.85
Angularity
1.35
Rump Angle
-0.74
Rump Width
0.96
Foot Angle
1.15
Rear Leg Set
-0.74
Locomotion
2.96
Fore Udder
2.74
Rear Udder Height
3.58
Udder Depth
2.56
Udder Support
2.76
Teat Length
-0.36
Teat Placement
2.79
Rear Teat Placement
0.29
Body Condition Score
-0.50