HENDRIX
DE000363188744
2021-03-14
Stöckser KG milk is more, Stöckse, Germany
Reference :
2025-04
EBI 115
Milk 100
Fert 4
Health 22
MGT -1.00
Calv 30
Beef -11
Maint -1
Production
100 / Rel. 32%
Milk Kgs
604
Protein Kgs
17.73
Protein %
-0.06
Fat Kgs
24.04
Fat %
0.01
KCAS : BB
BCAS : A1A2
Health synthesis
0.8
Retained Placenta
0.6
Metritis
1.5
Fertility
4 / Rel. 27%
Calving Int (Days)
0.82
Survival %
1.15
Health
22 / Rel. 26%
Lameness
-0.08
SCC
32
-0.31
Mastitis
-0.06
Management
-1.00 / Rel. 23%
Milk Time (Sec)
-37.79
Milking Temperament
-0.36
Calving
30 / Rel. 28%
Dir. Calving Diff.
25
8.01
Mat. Calving Diff.
24
5.03
Gest Length
29
-3.64
Calf Mort
26
-0.29
Beef
-11 / Rel. 24%
Cull Cow (Kg)
22
1
Carcass Wgt (kg)
28
-4
Carcass Conf
27
-0.99
Carcass Fat
26
-0.27
Type
Overall Conformation
1.63
Overall Mammary
2.07
Overall Feet & Legs
0.32
Overall Dairy
0.58
Overall Body
0.81
Stature
1.52
Chest Width
-0.89
Body Depth
0.15
Angularity
0.99
Rump Angle
-0.33
Rump Width
0.25
Foot Angle
-0.31
Rear Leg Set
0.35
Locomotion
0.72
Fore Udder
2.24
Rear Udder Height
3.24
Udder Depth
2.12
Udder Support
2.65
Teat Length
-0.18
Teat Placement
1.91
Rear Teat Placement
1.80
Body Condition Score
-0.60