HENDRIX
DE000363188744
2021-03-14
Stöckser KG milk is more, Stöckse, Germany
Reference :
2024-03
EBI 135
Milk 105
Fert 16
Health 26
MGT -1.00
Calv 32
Beef -10
Maint -6
Production
105 / Rel. 31%
Milk Kgs
630
Protein Kgs
18.53
Protein %
-0.06
Fat Kgs
25.24
Fat %
0.01
KCAS : BB
BCAS : A1A2
Health synthesis
1.0
Ketosis
0.9
Retained Placenta
0.6
Metritis
1.6
Fertility
16 / Rel. 28%
Calving Int (Days)
0.51
Survival %
1.81
Health
26 / Rel. 24%
Lameness
-0.08
SCC
31
-0.29
Mastitis
-0.06
Management
-1.00 / Rel. 21%
Milk Time (Sec)
-34.94
Milking Temperament
-0.33
Calving
32 / Rel. 28%
Dir. Calving Diff.
24
7.83
Mat. Calving Diff.
23
4.85
Gest Length
29
-3.74
Calf Mort
24
-0.16
Beef
-10 / Rel. 18%
Cull Cow (Kg)
16
1
Carcass Wgt (kg)
22
-5
Carcass Conf
21
-1.07
Carcass Fat
21
-0.27
Type
Overall Conformation
1.86
Overall Mammary
2.19
Overall Feet & Legs
0.60
Overall Dairy
0.82
Overall Body
0.86
Stature
1.55
Chest Width
-0.74
Body Depth
0.27
Angularity
1.03
Rump Angle
-0.23
Rump Width
0.43
Foot Angle
-0.06
Rear Leg Set
0.20
Locomotion
1.00
Fore Udder
2.30
Rear Udder Height
3.31
Udder Depth
2.18
Udder Support
2.67
Teat Length
-0.17
Teat Placement
2.06
Rear Teat Placement
1.90
Body Condition Score
-0.63