ADAMSKI
DE000363341451
2021-05-16
Jan-Gerd Eiting, Wiefelstede, Germany
Reference :
2024-03
EBI 146
Milk 102
Fert 27
Health 17
MGT 1.00
Calv 26
Beef 4
Maint -1
Production
102 / Rel. 26%
Milk Kgs
821
Protein Kgs
22.40
Protein %
-0.08
Fat Kgs
21.10
Fat %
-0.16
KCAS : BB
BCAS : A2A2
Health synthesis
0.9
Ketosis
-0.1
Retained Placenta
0.4
Metritis
1.0
Fertility
27 / Rel. 16%
Calving Int (Days)
-0.53
Survival %
1.60
Health
17 / Rel. 12%
Lameness
-0.03
SCC
25
-0.23
Mastitis
-0.06
Management
1.00 / Rel. 3%
Milk Time (Sec)
-18.31
Milking Temperament
-0.14
Calving
26 / Rel. 10%
Dir. Calving Diff.
6
7.93
Mat. Calving Diff.
3
4.96
Gest Length
8
-3.15
Calf Mort
6
-0.26
Beef
4 / Rel. 6%
Cull Cow (Kg)
5
1
Carcass Wgt (kg)
7
1
Carcass Conf
6
-0.98
Carcass Fat
6
-0.44
Type
Overall Conformation
2.36
Overall Mammary
2.26
Overall Feet & Legs
1.39
Overall Dairy
0.19
Overall Body
0.24
Stature
1.81
Chest Width
-0.83
Body Depth
-0.05
Angularity
1.21
Rump Angle
0.26
Rump Width
1.38
Foot Angle
1.08
Rear Leg Set
-0.62
Locomotion
1.43
Fore Udder
2.64
Rear Udder Height
3.51
Udder Depth
2.47
Udder Support
2.50
Teat Length
-0.30
Teat Placement
1.16
Rear Teat Placement
0.20
Body Condition Score
-0.48