ADAMSKI
DE000363341451
2021-05-16
Jan-Gerd Eiting, Wiefelstede, Germany
Reference :
2025-04
EBI 151
Milk 115
Fert 24
Health 16
MGT 0.00
Calv 27
Beef 1
Maint 0
Production
115 / Rel. 27%
Milk Kgs
893
Protein Kgs
24.85
Protein %
-0.08
Fat Kgs
23.48
Fat %
-0.16
KCAS : BB
BCAS : A2A2
Health synthesis
0.8
Retained Placenta
0.5
Metritis
1.0
Fertility
24 / Rel. 20%
Calving Int (Days)
0.21
Survival %
2.12
Health
16 / Rel. 13%
Lameness
-0.02
SCC
26
-0.24
Mastitis
-0.06
Management
0.00 / Rel. 4%
Milk Time (Sec)
-21.11
Milking Temperament
-0.17
Calving
27 / Rel. 10%
Dir. Calving Diff.
6
7.78
Mat. Calving Diff.
3
5.12
Gest Length
8
-3.26
Calf Mort
6
-0.28
Beef
1 / Rel. 6%
Cull Cow (Kg)
5
1
Carcass Wgt (kg)
7
1
Carcass Conf
7
-0.93
Carcass Fat
7
-0.40
Type
Overall Conformation
2.15
Overall Mammary
2.13
Overall Feet & Legs
1.05
Overall Dairy
0.18
Overall Body
0.22
Stature
1.97
Chest Width
-1.02
Body Depth
-0.16
Angularity
1.10
Rump Angle
0.18
Rump Width
1.51
Foot Angle
1.18
Rear Leg Set
-0.60
Locomotion
1.25
Fore Udder
2.68
Rear Udder Height
3.49
Udder Depth
2.40
Udder Support
2.57
Teat Length
0.06
Teat Placement
1.33
Rear Teat Placement
0.17
Body Condition Score
-0.58