FAIRBANKS
DE000364300458
2022-01-28
Kristian Schmidt, Geestland, Germany
Reference :
2025-04
EBI 155
Milk 116
Fert 42
Health 21
MGT -3.00
Calv 45
Beef -28
Maint -11
Production
116 / Rel. 76%
Milk Kgs
531
Protein Kgs
20.64
Protein %
0.04
Fat Kgs
20.34
Fat %
-0.01
KCAS : AB
BCAS : A1A2
Health synthesis
1.1
Retained Placenta
-0.2
Metritis
0.8
Fertility
42 / Rel. 38%
Calving Int (Days)
-0.85
Survival %
2.50
Health
21 / Rel. 74%
Lameness
-0.06
SCC
91
-0.24
Mastitis
-0.07
Management
-3.00 / Rel. 60%
Milk Time (Sec)
-26.22
Milking Temperament
-0.30
Calving
45 / Rel. 42%
Dir. Calving Diff.
52
5.47
Mat. Calving Diff.
50
4.51
Gest Length
33
-4.02
Calf Mort
32
0.36
Beef
-28 / Rel. 36%
Cull Cow (Kg)
32
3
Carcass Wgt (kg)
32
-5
Carcass Conf
32
-1.53
Carcass Fat
32
-0.66
Type
Overall Conformation
3.26
Overall Mammary
3.13
Overall Feet & Legs
1.90
Overall Dairy
0.34
Overall Body
0.87
Stature
1.50
Chest Width
0.09
Body Depth
0.68
Angularity
0.96
Rump Angle
-1.97
Rump Width
1.06
Foot Angle
0.17
Rear Leg Set
-1.24
Locomotion
2.60
Fore Udder
4.67
Rear Udder Height
3.75
Udder Depth
3.69
Udder Support
2.11
Teat Length
1.20
Teat Placement
0.30
Rear Teat Placement
2.34
Body Condition Score
0.13