GENERAL
DE000954501578
2019-07-07
Hans-Jürgen & Karin Regus GbR, Dachsbach, Germany
Reference :
2025-04
EBI 194
Milk 149
Fert 26
Health 26
MGT 1.00
Calv 30
Beef -3
Maint -1
Production
149 / Rel. 69%
Milk Kgs
735
Protein Kgs
27.09
Protein %
0.03
Fat Kgs
26.77
Fat %
-0.03
KCAS : AB
BCAS : A2A2
Fertility
26 / Rel. 43%
Calving Int (Days)
0.76
Survival %
2.84
Health
26 / Rel. 25%
Lameness
-0.03
SCC
65
-0.41
Mastitis
-0.08
Management
1.00 / Rel. 3%
Milk Time (Sec)
-18.36
Milking Temperament
-0.13
Calving
30 / Rel. 17%
Dir. Calving Diff.
4
7.13
Mat. Calving Diff.
3
5.09
Gest Length
8
-3.21
Calf Mort
6
-0.06
Beef
-3 / Rel. 6%
Cull Cow (Kg)
6
3
Carcass Wgt (kg)
7
0
Carcass Conf
6
-1.11
Carcass Fat
5
-0.40
Type
Overall Conformation
2.78
Overall Mammary
2.26
Overall Feet & Legs
2.37
Overall Dairy
0.00
Overall Body
0.00
Stature
2.29
Chest Width
-2.41
Body Depth
0.20
Angularity
1.05
Rump Angle
-1.14
Rump Width
0.58
Foot Angle
0.76
Rear Leg Set
-1.34
Locomotion
2.62
Fore Udder
3.16
Rear Udder Height
3.07
Udder Depth
3.13
Udder Support
2.76
Teat Length
-1.37
Teat Placement
2.96
Rear Teat Placement
0.00
Body Condition Score
-1.57