DAVIDO
DE001406051326
202HO01875
2020-05-22
Agrar GmbH Auligk, Groitzsch, Germany
Reference :
2024-03
EBI 113
Milk 107
Fert -25
Health 20
MGT 1.00
Calv 40
Beef -2
Maint 3
Production
107 / Rel. 27%
Milk Kgs
759
Protein Kgs
22.20
Protein %
-0.06
Fat Kgs
21.52
Fat %
-0.12
KCAS : AB
BCAS : A2A2
Health synthesis
0.0
Ketosis
-1.2
Retained Placenta
0.0
Metritis
0.7
Fertility
-25 / Rel. 24%
Calving Int (Days)
3.28
Survival %
1.35
Health
20 / Rel. 13%
Lameness
-0.02
SCC
27
-0.30
Mastitis
-0.06
Management
1.00 / Rel. 4%
Milk Time (Sec)
-28.47
Milking Temperament
-0.22
Calving
40 / Rel. 17%
Dir. Calving Diff.
5
6.03
Mat. Calving Diff.
3
4.49
Gest Length
7
-3.31
Calf Mort
6
-0.55
Beef
-2 / Rel. 5%
Cull Cow (Kg)
6
-3
Carcass Wgt (kg)
6
-2
Carcass Conf
6
-0.98
Carcass Fat
6
-0.46
Type
Overall Conformation
2.41
Overall Mammary
2.73
Overall Feet & Legs
0.63
Overall Dairy
0.30
Overall Body
0.36
Stature
1.67
Chest Width
-0.39
Body Depth
0.43
Angularity
1.31
Rump Angle
0.08
Rump Width
0.66
Foot Angle
0.43
Rear Leg Set
0.03
Locomotion
1.04
Fore Udder
3.84
Rear Udder Height
3.68
Udder Depth
2.64
Udder Support
1.65
Teat Length
1.58
Teat Placement
1.92
Rear Teat Placement
0.22
Body Condition Score
-0.78