MAZ RED PP
DE001406595449
202HO01973
2022-05-25
Agrar GmbH Auligk, Groitzsch, Germany
Reference :
2025-04
EBI 110
Milk 91
Fert -8
Health 38
MGT -2.00
Calv 48
Beef -27
Maint -3
Production
91 / Rel. 76%
Milk Kgs
477
Protein Kgs
15.30
Protein %
-0.01
Fat Kgs
21.20
Fat %
0.04
KCAS : AB
BCAS : A1A2
Health synthesis
0.9
Retained Placenta
0.2
Metritis
1.5
Fertility
-8 / Rel. 38%
Calving Int (Days)
1.88
Survival %
1.25
Health
38 / Rel. 73%
Lameness
-0.04
SCC
91
-0.40
Mastitis
-0.15
Management
-2.00 / Rel. 59%
Milk Time (Sec)
-11.89
Milking Temperament
-0.16
Calving
48 / Rel. 48%
Dir. Calving Diff.
58
5.19
Mat. Calving Diff.
50
5.20
Gest Length
43
-4.57
Calf Mort
39
0.27
Beef
-27 / Rel. 40%
Cull Cow (Kg)
34
1
Carcass Wgt (kg)
37
-4
Carcass Conf
35
-1.57
Carcass Fat
35
-0.47
Type
Overall Conformation
4.59
Overall Mammary
4.28
Overall Feet & Legs
3.25
Overall Dairy
1.75
Overall Body
2.00
Stature
3.01
Chest Width
-2.15
Body Depth
-0.81
Angularity
1.67
Rump Angle
1.60
Rump Width
1.56
Foot Angle
2.41
Rear Leg Set
-0.76
Locomotion
4.65
Fore Udder
5.28
Rear Udder Height
5.04
Udder Depth
5.61
Udder Support
2.62
Teat Length
0.36
Teat Placement
1.69
Rear Teat Placement
2.87
Body Condition Score
-1.72