GOURMET
DE001406872034
202HO02012
2023-09-28
Reference :
08/2026
RZG 135
% Rel 86
RZ€ 1936
% Rel 87
RZorganic 127
% Rel 87
RZM 131
% Rel 79
RZE 105
% Rel 80
RZS 94
% Rel 78
Milk Production
0 dtrs / 0 herds
Milk kg
829
Fatt %
0.38
Fatt kg
77
Protein %
0.16
Protein kg
46
KCAS : AB
BCAS : A2A2
Total Conformation
0 dtrs / 0 herds
Dairy Type
114
Body
94
F&L
90
Udder
113
Health synthesis
0.5
Retained Placenta
-0.1
Metritis
0.7
Functional traits
Feed Efficiency
105
% Rel 41
Functional Herd Life
120
% Rel 73
Daughter Fertility
130
% Rel 58
Milking speed
126
% Rel 77
Calving Ease direct
104
% Rel 71
Calving Ease maternal
116
% Rel 76
Linear profile
Stature
109
Rib Structure
102
Body depth
96
Strength
94
Rump angle
91
Rump width
95
Rear leg side view
119
Foot angle
80
Hock quality
101
Real leg rear view
99
Front Feet Orientation
114
Rear udder height
112
Suspensory ligament
116
Teat Placement Front
125
Teat Placement Rear
124
Fore udder attachment
110
Udder depth
116
Test length
90
Locomotion
98
Udder Balance
92
