GOURMET
DE001406872034
202HO02012
2023-09-28
Reference :
CDCB PTAs (04/25)
TPI 3233
Production
Rel. 81 / dtrs / herds
Milk
1102
Fat
74
Fat %
0.10
Protein
52
Protein %
0.06
Net Merit ($)
696
Fluid Merit ($)
632
Cheese Merit ($)
724
Grazing Merit ($)
692
KCAS : AB
BCAS : A2A2
Health synthesis
0.6
Retained Placenta
0.0
Metritis
0.8
Functional traits
Sire Calving Ease
2.1
Daughter Calving Ease
2.1
Productive life
2.6
Somatic cell score
2.95
Mastitis
-0.4
Fertility Index
0.6
Daughter pregnancy rate
-0.7
Heifer Conception Rate
1.5
Cow Conception Rate
1.0
Sire stillbirth
6.2
Daughters stillbirth
4.0
Feed saved
71
Total type Index
Rel. / dtrs / herds
PTAT
1.57
Udder Index
1.12
Feet and legs Index
0.49
Body comp
-0.06
Dairy comp
0.40
Stature
0.82
Strength
0.21
Body depth
0.31
Dairy form
1.06
Rump angle
-0.51
Thurl width
0.42
Rear legs side view
1.37
Rear legs rear view
0.44
Foot angle
0.12
Feet & legs score
0.77
Fore udder attachment
1.32
Rear udder height
1.21
Rear udder width
1.30
Udder cleft
1.08
Udder depth
1.12
Front teat placement
1.15
Rear teat placement
1.39
Teat length
-0.13