SALTO P
FR2912558000
2021-02-16
EARL FERME DE KERHEU
BRIEC (29)
Reference :
2024-03
EBI 127
Milk 86
Fert 18
Health 28
MGT 3.00
Calv 33
Beef -17
Maint -2
Production
86 / Rel. 30%
Milk Kgs
583
Protein Kgs
18.06
Protein %
-0.03
Fat Kgs
15.47
Fat %
-0.12
KCAS : AA
BCAS : A2A2
Health synthesis
1.5
Ketosis
0.3
Retained Placenta
0.6
Metritis
0.9
Fertility
18 / Rel. 18%
Calving Int (Days)
-0.06
Survival %
1.42
Health
28 / Rel. 22%
Lameness
-0.06
SCC
30
-0.39
Mastitis
-0.10
Management
3.00 / Rel. 19%
Milk Time (Sec)
-22.24
Milking Temperament
-0.12
Calving
33 / Rel. 15%
Dir. Calving Diff.
16
6.78
Mat. Calving Diff.
13
4.51
Gest Length
14
-2.72
Calf Mort
12
-0.30
Beef
-17 / Rel. 11%
Cull Cow (Kg)
12
-1
Carcass Wgt (kg)
13
-4
Carcass Conf
13
-1.51
Carcass Fat
13
-0.66
Type
Overall Conformation
3.23
Overall Mammary
2.80
Overall Feet & Legs
2.44
Overall Dairy
1.07
Overall Body
1.59
Stature
1.92
Chest Width
-0.60
Body Depth
0.07
Angularity
1.29
Rump Angle
0.29
Rump Width
1.43
Foot Angle
1.09
Rear Leg Set
-1.06
Locomotion
2.60
Fore Udder
3.04
Rear Udder Height
4.23
Udder Depth
3.50
Udder Support
3.02
Teat Length
-1.03
Teat Placement
1.59
Rear Teat Placement
0.83
Body Condition Score
-0.35