SALTO P
FR2912558000
2021-02-16
EARL FERME DE KERHEU
BRIEC (29)
Reference :
2025-04
EBI 146
Milk 82
Fert 35
Health 24
MGT 1.00
Calv 29
Beef -11
Maint 4
Production
82 / Rel. 31%
Milk Kgs
555
Protein Kgs
17.22
Protein %
-0.03
Fat Kgs
14.93
Fat %
-0.11
KCAS : AA
BCAS : A2A2
Health synthesis
1.4
Retained Placenta
0.6
Metritis
0.9
Fertility
35 / Rel. 20%
Calving Int (Days)
0.07
Survival %
2.87
Health
24 / Rel. 24%
Lameness
-0.05
SCC
31
-0.34
Mastitis
-0.09
Management
1.00 / Rel. 21%
Milk Time (Sec)
-20.03
Milking Temperament
-0.14
Calving
29 / Rel. 8%
Dir. Calving Diff.
4
7.35
Mat. Calving Diff.
2
4.65
Gest Length
7
-2.87
Calf Mort
5
-0.24
Beef
-11 / Rel. 6%
Cull Cow (Kg)
6
-3
Carcass Wgt (kg)
6
-3
Carcass Conf
6
-1.16
Carcass Fat
6
-0.42
Type
Overall Conformation
3.12
Overall Mammary
2.62
Overall Feet & Legs
2.43
Overall Dairy
0.90
Overall Body
1.50
Stature
1.91
Chest Width
-0.80
Body Depth
-0.23
Angularity
1.20
Rump Angle
0.33
Rump Width
1.68
Foot Angle
1.05
Rear Leg Set
-0.73
Locomotion
2.60
Fore Udder
2.82
Rear Udder Height
4.25
Udder Depth
3.48
Udder Support
3.16
Teat Length
-0.69
Teat Placement
0.03
Rear Teat Placement
0.23
Body Condition Score
-0.41