TEASING
FR2918750478
2022-09-12
M. QUEMENER
IRVILLAC (29)
Reference :
2025-04
EBI 112
Milk 102
Fert 10
Health 15
MGT 2.00
Calv 51
Beef -39
Maint -5
Production
102 / Rel. 72%
Milk Kgs
368
Protein Kgs
14.83
Protein %
0.04
Fat Kgs
22.89
Fat %
0.14
KCAS : AB
BCAS : A1A2
Health synthesis
0.9
Retained Placenta
0.6
Metritis
0.7
Fertility
10 / Rel. 37%
Calving Int (Days)
1.39
Survival %
2.18
Health
15 / Rel. 74%
Lameness
-0.04
SCC
91
-0.32
Mastitis
-0.09
Management
2.00 / Rel. 58%
Milk Time (Sec)
-31.47
Milking Temperament
-0.23
Calving
51 / Rel. 42%
Dir. Calving Diff.
53
5.15
Mat. Calving Diff.
53
5.29
Gest Length
33
-4.95
Calf Mort
33
0.12
Beef
-39 / Rel. 36%
Cull Cow (Kg)
32
1
Carcass Wgt (kg)
32
-8
Carcass Conf
32
-1.55
Carcass Fat
32
-0.59
Type
Overall Conformation
3.10
Overall Mammary
3.38
Overall Feet & Legs
0.57
Overall Dairy
1.95
Overall Body
0.94
Stature
1.08
Chest Width
-2.72
Body Depth
-1.18
Angularity
1.57
Rump Angle
-0.50
Rump Width
-0.08
Foot Angle
0.50
Rear Leg Set
0.57
Locomotion
0.64
Fore Udder
4.04
Rear Udder Height
4.14
Udder Depth
3.68
Udder Support
3.04
Teat Length
-3.14
Teat Placement
1.66
Rear Teat Placement
3.60
Body Condition Score
-2.32
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