TOPKER
FR2934434669
2022-06-08
GAEC DE KREIS KER
PLOGONNEC (29)
Reference :
2025-04
EBI 127
Milk 105
Fert 13
Health 37
MGT -4.00
Calv 37
Beef -26
Maint -8
Production
105 / Rel. 72%
Milk Kgs
541
Protein Kgs
18.90
Protein %
0.01
Fat Kgs
20.69
Fat %
-0.01
KCAS : AB
BCAS : A1A1
Health synthesis
1.1
Retained Placenta
0.3
Metritis
1.3
Fertility
13 / Rel. 37%
Calving Int (Days)
0.20
Survival %
1.25
Health
37 / Rel. 74%
Lameness
-0.16
SCC
91
-0.39
Mastitis
-0.18
Management
-4.00 / Rel. 59%
Milk Time (Sec)
-20.22
Milking Temperament
-0.28
Calving
37 / Rel. 42%
Dir. Calving Diff.
53
7.36
Mat. Calving Diff.
50
4.86
Gest Length
34
-4.03
Calf Mort
33
-0.04
Beef
-26 / Rel. 37%
Cull Cow (Kg)
32
5
Carcass Wgt (kg)
33
-4
Carcass Conf
32
-1.57
Carcass Fat
32
-0.67
Type
Overall Conformation
3.89
Overall Mammary
3.35
Overall Feet & Legs
2.15
Overall Dairy
1.03
Overall Body
1.29
Stature
2.40
Chest Width
0.83
Body Depth
0.65
Angularity
0.59
Rump Angle
0.55
Rump Width
1.49
Foot Angle
4.49
Rear Leg Set
-3.88
Locomotion
2.26
Fore Udder
5.11
Rear Udder Height
4.46
Udder Depth
4.47
Udder Support
2.43
Teat Length
-0.46
Teat Placement
1.26
Rear Teat Placement
1.21
Body Condition Score
0.80
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