TOTTI
FR2936155591
2022-01-04
GAEC DES CLOTURES
LE MENE (22)
Reference :
2024-03
EBI 102
Milk 111
Fert 9
Health 33
MGT -8.00
Calv 19
Beef -12
Maint -14
Production
111 / Rel. 73%
Milk Kgs
673
Protein Kgs
21.80
Protein %
-0.02
Fat Kgs
20.77
Fat %
-0.09
KCAS : AB
BCAS : A2A2
Health synthesis
1.0
Ketosis
0.9
Retained Placenta
-0.1
Metritis
0.8
Fertility
9 / Rel. 36%
Calving Int (Days)
1.12
Survival %
1.88
Health
33 / Rel. 68%
Lameness
-0.07
SCC
84
-0.40
Mastitis
-0.08
Management
-8.00 / Rel. 55%
Milk Time (Sec)
-18.55
Milking Temperament
-0.37
Calving
19 / Rel. 40%
Dir. Calving Diff.
49
8.53
Mat. Calving Diff.
44
5.32
Gest Length
32
-3.06
Calf Mort
32
0.23
Beef
-12 / Rel. 36%
Cull Cow (Kg)
32
11
Carcass Wgt (kg)
32
0
Carcass Conf
32
-1.41
Carcass Fat
32
-0.75
Type
Overall Conformation
2.85
Overall Mammary
2.30
Overall Feet & Legs
2.75
Overall Dairy
0.89
Overall Body
1.63
Stature
1.34
Chest Width
1.28
Body Depth
0.88
Angularity
0.67
Rump Angle
1.06
Rump Width
2.85
Foot Angle
1.02
Rear Leg Set
-1.00
Locomotion
3.26
Fore Udder
2.60
Rear Udder Height
3.75
Udder Depth
1.94
Udder Support
3.01
Teat Length
3.38
Teat Placement
0.95
Rear Teat Placement
1.38
Body Condition Score
0.73