TRISCO P
FR3511873059
2022-04-26
GAEC BODIN
ARBRISSEL (35)
Reference :
2024-03
EBI 137
Milk 85
Fert 13
Health 35
MGT 0.00
Calv 34
Beef -4
Maint -3
Production
85 / Rel. 27%
Milk Kgs
516
Protein Kgs
16.13
Protein %
-0.02
Fat Kgs
17.40
Fat %
-0.05
KCAS : BB
BCAS : A1A2
Health synthesis
0.8
Ketosis
-1.0
Retained Placenta
0.8
Metritis
1.3
Fertility
13 / Rel. 17%
Calving Int (Days)
0.38
Survival %
1.44
Health
35 / Rel. 23%
Lameness
-0.08
SCC
29
-0.41
Mastitis
-0.12
Management
0.00 / Rel. 20%
Milk Time (Sec)
-20.62
Milking Temperament
-0.18
Calving
34 / Rel. 13%
Dir. Calving Diff.
14
7.34
Mat. Calving Diff.
13
4.92
Gest Length
10
-3.86
Calf Mort
10
0.16
Beef
-4 / Rel. 8%
Cull Cow (Kg)
9
3
Carcass Wgt (kg)
9
0
Carcass Conf
9
-1.30
Carcass Fat
9
-0.54
Type
Overall Conformation
2.55
Overall Mammary
2.50
Overall Feet & Legs
1.52
Overall Dairy
0.94
Overall Body
1.07
Stature
1.86
Chest Width
-0.72
Body Depth
0.03
Angularity
1.04
Rump Angle
1.91
Rump Width
1.40
Foot Angle
-0.16
Rear Leg Set
0.05
Locomotion
1.94
Fore Udder
3.24
Rear Udder Height
3.31
Udder Depth
3.29
Udder Support
1.80
Teat Length
1.54
Teat Placement
0.91
Rear Teat Placement
0.30
Body Condition Score
-0.23