SMITH P
FR4409707935
180HO98782
2021-09-23
GAEC DU BAS PAYS
CARQUEFOU (44)
Reference :
2025-04
EBI 148
Milk 125
Fert 19
Health 18
MGT 3.00
Calv 48
Beef -20
Maint -13
Production
125 / Rel. 74%
Milk Kgs
492
Protein Kgs
20.60
Protein %
0.06
Fat Kgs
23.16
Fat %
0.06
KCAS : BB
BCAS : A2A2
Health synthesis
0.9
Retained Placenta
-0.2
Metritis
0.9
Fertility
19 / Rel. 38%
Calving Int (Days)
0.07
Survival %
1.62
Health
18 / Rel. 75%
Lameness
-0.03
SCC
92
-0.27
Mastitis
-0.08
Management
3.00 / Rel. 60%
Milk Time (Sec)
-42.94
Milking Temperament
-0.28
Calving
48 / Rel. 50%
Dir. Calving Diff.
61
6.77
Mat. Calving Diff.
53
5.12
Gest Length
45
-5.03
Calf Mort
41
-0.48
Beef
-20 / Rel. 42%
Cull Cow (Kg)
34
3
Carcass Wgt (kg)
39
-2
Carcass Conf
38
-1.33
Carcass Fat
37
-0.67
Type
Overall Conformation
2.01
Overall Mammary
2.08
Overall Feet & Legs
1.07
Overall Dairy
1.28
Overall Body
0.96
Stature
1.22
Chest Width
-1.07
Body Depth
0.18
Angularity
1.12
Rump Angle
1.75
Rump Width
-0.66
Foot Angle
0.37
Rear Leg Set
-0.69
Locomotion
0.20
Fore Udder
2.05
Rear Udder Height
3.33
Udder Depth
2.05
Udder Support
1.84
Teat Length
0.14
Teat Placement
0.29
Rear Teat Placement
0.40
Body Condition Score
-0.52