PAVAROTTI
FR4472336488
2019-06-30
EARL DES CHAMPS
TOUVOIS (44)
Reference :
2025-04
EBI 91
Milk 120
Fert -34
Health 24
MGT 7.00
Calv 31
Beef -14
Maint -9
Production
120 / Rel. 77%
Milk Kgs
537
Protein Kgs
21.91
Protein %
0.06
Fat Kgs
19.00
Fat %
-0.03
KCAS : BB
BCAS : A1A2
Health synthesis
0.4
Retained Placenta
0.1
Metritis
0.6
Fertility
-34 / Rel. 47%
Calving Int (Days)
3.28
Survival %
0.55
Health
24 / Rel. 74%
Lameness
-0.01
SCC
92
-0.34
Mastitis
-0.07
CDH
Non-carrier
Management
7.00 / Rel. 60%
Milk Time (Sec)
-35.05
Milking Temperament
-0.11
Calving
31 / Rel. 42%
Dir. Calving Diff.
52
7.59
Mat. Calving Diff.
51
5.32
Gest Length
33
-3.86
Calf Mort
32
-0.11
Beef
-14 / Rel. 37%
Cull Cow (Kg)
32
0
Carcass Wgt (kg)
33
-1
Carcass Conf
33
-1.63
Carcass Fat
33
-0.53
Type
Overall Conformation
3.83
Overall Mammary
3.43
Overall Feet & Legs
1.78
Overall Dairy
0.99
Overall Body
1.43
Stature
2.79
Chest Width
-0.10
Body Depth
0.25
Angularity
1.30
Rump Angle
1.91
Rump Width
1.49
Foot Angle
2.51
Rear Leg Set
-2.25
Locomotion
1.82
Fore Udder
3.92
Rear Udder Height
2.07
Udder Depth
4.03
Udder Support
1.62
Teat Length
0.48
Teat Placement
1.23
Rear Teat Placement
3.47
Body Condition Score
0.30