UTZO RED
FR5356775521
2023-12-06
M. VAN ZUILEN
SAINT PIERRE SUR ORTHE (53)
Reference :
2025-04
EBI 107
Milk 98
Fert -1
Health 24
MGT 4.00
Calv 41
Beef -27
Maint -10
Production
98 / Rel. 72%
Milk Kgs
468
Protein Kgs
18.22
Protein %
0.04
Fat Kgs
15.84
Fat %
-0.04
KCAS : BB
BCAS : A2A2
Health synthesis
1.3
Retained Placenta
-0.1
Metritis
1.0
Fertility
-1 / Rel. 35%
Calving Int (Days)
0.99
Survival %
0.96
Health
24 / Rel. 71%
Lameness
-0.05
SCC
90
-0.37
Mastitis
-0.11
Management
4.00 / Rel. 57%
Milk Time (Sec)
-21.86
Milking Temperament
-0.08
Calving
41 / Rel. 26%
Dir. Calving Diff.
14
7.05
Mat. Calving Diff.
14
4.50
Gest Length
31
-4.15
Calf Mort
31
0.35
Beef
-27 / Rel. 26%
Cull Cow (Kg)
31
5
Carcass Wgt (kg)
31
-6
Carcass Conf
31
-1.56
Carcass Fat
31
-0.74
Type
Overall Conformation
3.83
Overall Mammary
3.57
Overall Feet & Legs
2.13
Overall Dairy
0.69
Overall Body
2.08
Stature
1.65
Chest Width
0.88
Body Depth
1.46
Angularity
1.35
Rump Angle
-0.35
Rump Width
4.60
Foot Angle
2.08
Rear Leg Set
-1.87
Locomotion
2.92
Fore Udder
4.15
Rear Udder Height
4.36
Udder Depth
3.01
Udder Support
2.48
Teat Length
1.31
Teat Placement
0.42
Rear Teat Placement
1.66
Body Condition Score
-0.46