ROKER
FR5625554347
2020-11-20
GAEC DU MOULIN AND COWS
PANNECE (44)
Reference :
2024-03
EBI 69
Milk 52
Fert -4
Health 14
MGT 0.00
Calv 7
Beef 6
Maint 8
Production
52 / Rel. 23%
Milk Kgs
393
Protein Kgs
12.05
Protein %
-0.02
Fat Kgs
8.08
Fat %
-0.11
KCAS : BB
BCAS : A1A2
Health synthesis
1.4
Ketosis
0.4
Retained Placenta
-0.2
Metritis
0.5
Fertility
-4 / Rel. 16%
Calving Int (Days)
1.19
Survival %
0.90
Health
14 / Rel. 11%
Lameness
-0.02
SCC
22
-0.19
Mastitis
-0.06
Management
0.00 / Rel. 1%
Milk Time (Sec)
-8.19
Milking Temperament
-0.06
Calving
7 / Rel. 4%
Dir. Calving Diff.
1
8.15
Mat. Calving Diff.
1
5.09
Gest Length
2
-0.70
Calf Mort
2
-0.44
Beef
6 / Rel. 2%
Cull Cow (Kg)
2
-4
Carcass Wgt (kg)
2
-2
Carcass Conf
2
-0.57
Carcass Fat
2
-0.17
Type
Overall Conformation
0.00
Overall Mammary
0.00
Overall Feet & Legs
0.00
Overall Dairy
0.00
Overall Body
0.00
Stature
0.00
Chest Width
0.00
Body Depth
0.00
Angularity
0.00
Rump Angle
0.00
Rump Width
0.00
Foot Angle
0.00
Rear Leg Set
0.00
Locomotion
0.00
Fore Udder
0.00
Rear Udder Height
0.00
Udder Depth
0.00
Udder Support
0.00
Teat Length
0.00
Teat Placement
0.00
Rear Teat Placement
0.00
Body Condition Score
0.00