RODECO
FR5643261744
2020-08-01
M. EPIE
PANNECE (44)
Reference :
2025-04
EBI 168
Milk 96
Fert 44
Health 30
MGT -3.00
Calv 43
Beef -18
Maint -2
Production
96 / Rel. 77%
Milk Kgs
595
Protein Kgs
18.36
Protein %
-0.03
Fat Kgs
19.96
Fat %
-0.05
KCAS : AB
BCAS : A2A2
Health synthesis
1.4
Retained Placenta
0.1
Metritis
1.1
Fertility
44 / Rel. 47%
Calving Int (Days)
-1.79
Survival %
1.75
Health
30 / Rel. 74%
Lameness
-0.09
SCC
92
-0.46
Mastitis
-0.13
Management
-3.00 / Rel. 59%
Milk Time (Sec)
-16.63
Milking Temperament
-0.23
Calving
43 / Rel. 43%
Dir. Calving Diff.
54
4.90
Mat. Calving Diff.
50
4.47
Gest Length
35
-3.10
Calf Mort
34
0.10
Beef
-18 / Rel. 38%
Cull Cow (Kg)
34
0
Carcass Wgt (kg)
34
-4
Carcass Conf
34
-1.37
Carcass Fat
34
-0.51
Type
Overall Conformation
2.59
Overall Mammary
2.46
Overall Feet & Legs
1.86
Overall Dairy
0.05
Overall Body
0.04
Stature
1.11
Chest Width
-0.33
Body Depth
-0.95
Angularity
-0.12
Rump Angle
0.68
Rump Width
0.50
Foot Angle
0.64
Rear Leg Set
-1.41
Locomotion
2.29
Fore Udder
3.89
Rear Udder Height
2.42
Udder Depth
3.92
Udder Support
1.66
Teat Length
-0.34
Teat Placement
-0.73
Rear Teat Placement
1.04
Body Condition Score
1.04