NACASH
FR7261295251
180HO93020
2017-12-14
GAEC DE LA HAUTE VENTE
SAINT LEONARD DES BOIS (72)
Reference :
2024-03
EBI 184
Milk 103
Fert 42
Health 24
MGT 7.00
Calv 29
Beef -13
Maint 7
Production
103 / Rel. 95%
Milk Kgs
324
Protein Kgs
15.62
Protein %
0.08
Fat Kgs
19.26
Fat %
0.11
KCAS : BB
BCAS : A2A2
Health synthesis
0.9
Ketosis
0.6
Retained Placenta
-0.3
Metritis
1.0
Fertility
42 / Rel. 75%
Calving Int (Days)
-0.77
Survival %
2.62
Health
24 / Rel. 77%
Lameness
-0.05
SCC
93
-0.27
Mastitis
-0.12
CDH
Non-carrier
Management
7.00 / Rel. 62%
Milk Time (Sec)
-39.36
Milking Temperament
-0.15
Calving
29 / Rel. 97%
Dir. Calving Diff.
95
5.94
Mat. Calving Diff.
90
4.22
Gest Length
99
-1.97
Calf Mort
93
-0.18
Beef
-13 / Rel. 85%
Cull Cow (Kg)
62
-4
Carcass Wgt (kg)
87
-2
Carcass Conf
83
-1.19
Carcass Fat
81
-0.53
Type
Overall Conformation
2.98
Overall Mammary
2.66
Overall Feet & Legs
2.25
Overall Dairy
1.35
Overall Body
1.68
Stature
1.44
Chest Width
0.40
Body Depth
0.59
Angularity
0.78
Rump Angle
-0.79
Rump Width
1.97
Foot Angle
-0.27
Rear Leg Set
1.27
Locomotion
3.03
Fore Udder
3.61
Rear Udder Height
2.65
Udder Depth
2.41
Udder Support
1.79
Teat Length
0.46
Teat Placement
1.85
Rear Teat Placement
2.09
Body Condition Score
0.24