REVALUE
FR7261295436
2020-12-25
GAEC DE LA HAUTE VENTE
SAINT LEONARD DES BOIS (72)
Reference :
2024-03
EBI 129
Milk 103
Fert 9
Health 23
MGT 2.00
Calv 30
Beef -16
Maint -1
Production
103 / Rel. 31%
Milk Kgs
471
Protein Kgs
18.65
Protein %
0.05
Fat Kgs
16.98
Fat %
-0.03
KCAS : BB
BCAS : A2A2
Health synthesis
1.1
Ketosis
1.6
Retained Placenta
-0.2
Metritis
0.5
Fertility
9 / Rel. 18%
Calving Int (Days)
0.56
Survival %
1.29
Health
23 / Rel. 23%
Lameness
-0.03
SCC
30
-0.29
Mastitis
-0.08
Management
2.00 / Rel. 18%
Milk Time (Sec)
-13.05
Milking Temperament
-0.06
Calving
30 / Rel. 16%
Dir. Calving Diff.
18
6.94
Mat. Calving Diff.
14
5.01
Gest Length
15
-3.28
Calf Mort
14
-0.03
Beef
-16 / Rel. 12%
Cull Cow (Kg)
12
0
Carcass Wgt (kg)
14
-4
Carcass Conf
14
-1.43
Carcass Fat
14
-0.71
Type
Overall Conformation
2.84
Overall Mammary
2.65
Overall Feet & Legs
1.65
Overall Dairy
1.08
Overall Body
1.27
Stature
2.23
Chest Width
-0.83
Body Depth
0.87
Angularity
1.30
Rump Angle
1.87
Rump Width
0.27
Foot Angle
1.68
Rear Leg Set
-1.53
Locomotion
1.62
Fore Udder
3.35
Rear Udder Height
2.78
Udder Depth
3.19
Udder Support
2.18
Teat Length
0.95
Teat Placement
1.74
Rear Teat Placement
1.94
Body Condition Score
-0.59