GREG RED
US003213816066
202HO01919
2021-10-25
Trent & Kelsey Hendrickson, Belleville, WI, USA
Reference :
2025-04
EBI 155
Milk 107
Fert 23
Health 20
MGT 1.00
Calv 33
Beef -4
Maint 1
Production
107 / Rel. 25%
Milk Kgs
703
Protein Kgs
21.76
Protein %
-0.04
Fat Kgs
20.22
Fat %
-0.11
KCAS : AB
BCAS : A2A2
Health synthesis
0.4
Retained Placenta
0.2
Metritis
0.7
Fertility
23 / Rel. 18%
Calving Int (Days)
-0.02
Survival %
1.83
Health
20 / Rel. 10%
Lameness
-0.02
SCC
25
-0.30
Mastitis
-0.07
Management
1.00 / Rel. 2%
Milk Time (Sec)
-23.21
Milking Temperament
-0.16
Calving
33 / Rel. 7%
Dir. Calving Diff.
3
6.69
Mat. Calving Diff.
2
4.95
Gest Length
4
-3.26
Calf Mort
4
-0.12
Beef
-4 / Rel. 3%
Cull Cow (Kg)
3
0
Carcass Wgt (kg)
3
-1
Carcass Conf
3
-1.03
Carcass Fat
3
-0.41
Type
Overall Conformation
2.30
Overall Mammary
2.01
Overall Feet & Legs
1.71
Overall Dairy
0.25
Overall Body
0.39
Stature
1.90
Chest Width
-1.56
Body Depth
0.23
Angularity
1.38
Rump Angle
-0.62
Rump Width
0.03
Foot Angle
0.65
Rear Leg Set
-0.32
Locomotion
1.90
Fore Udder
2.71
Rear Udder Height
3.07
Udder Depth
2.68
Udder Support
1.99
Teat Length
-0.51
Teat Placement
2.44
Rear Teat Placement
0.28
Body Condition Score
-1.19
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