SASHAY
US003235933471
202HO16286
2021-12-17
Reference :
2024-03
EBI 178
Milk 148
Fert 15
Health 33
MGT 5.00
Calv 42
Beef -19
Maint -10
Production
148 / Rel. 70%
Milk Kgs
620
Protein Kgs
23.41
Protein %
0.04
Fat Kgs
31.85
Fat %
0.12
KCAS : BB
BCAS : A1A2
Health synthesis
1.4
Ketosis
0.0
Retained Placenta
0.2
Metritis
1.2
Fertility
15 / Rel. 36%
Calving Int (Days)
1.21
Survival %
2.40
Health
33 / Rel. 69%
Lameness
-0.10
SCC
84
-0.35
Mastitis
-0.12
Recumbency
Carrier
Management
5.00 / Rel. 55%
Milk Time (Sec)
-27.31
Milking Temperament
-0.09
Calving
42 / Rel. 41%
Dir. Calving Diff.
50
6.89
Mat. Calving Diff.
46
4.43
Gest Length
33
-4.09
Calf Mort
33
-0.45
Beef
-19 / Rel. 36%
Cull Cow (Kg)
31
1
Carcass Wgt (kg)
32
-3
Carcass Conf
32
-1.21
Carcass Fat
32
-0.69
Type
Overall Conformation
2.39
Overall Mammary
2.08
Overall Feet & Legs
1.80
Overall Dairy
1.16
Overall Body
1.01
Stature
2.07
Chest Width
1.08
Body Depth
1.40
Angularity
1.22
Rump Angle
3.11
Rump Width
1.86
Foot Angle
1.27
Rear Leg Set
0.39
Locomotion
1.88
Fore Udder
2.26
Rear Udder Height
2.89
Udder Depth
1.99
Udder Support
1.46
Teat Length
-3.37
Teat Placement
-0.83
Rear Teat Placement
0.02
Body Condition Score
0.26